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2. The ultimate guide to baking flavorful, juicy chicken every time

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   Preheat the oven to 400 degrees. Rub the chicken breast with olive oil or butter and season it with salt and pepper. Place the breast skin-side up, on top of a cooking rack placed inside a ...

3. How to cook juicy and tender chicken breasts every time - AOL

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   To bake: Preheat the oven to 400 F. Place the breasts on a lined sheet tray in the oven and cook for 30 to 40 minutes. To maintain extra moisture, tent the foil halfway through to keep the breasts ...

4. The Secret to Moist and Flavorful Chicken Breasts Is This ...

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   Cover and refrigerate for at least 30 minutes and up to 4 hours. Cover the reserved sauce and refrigerate. When ready to cook, remove the reserved sauce from the refrigerator and set it on the ...

5. Pan-Roasted Chicken Breasts with Mole Negro Recipe - AOL

   homepage.aol.com/food/recipes/pan-roasted...

   Cook over moderately high heat until browned and crisp, 4 minutes. Turn the chicken and cook for 3 minutes. Transfer the skillet to the oven and roast the chicken for 20 minutes, until just cooked through. Let the chicken rest in the skillet for 5 minutes, then transfer to plates. Spoon the mole sauce alongside, garnish with sesame seeds and serve.

6. 29 Family-Favorite Chicken Breast Recipes - AOL

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   Get Recipe: Easy Chicken Caprese. ... Get Recipe: Chicken Breasts With Mustard Cream Sauce. ... Using poached chicken breasts keeps the oven off during hot summer days and the chicken tender ...

7. Pan-Roasted Chicken Breasts with Mole Negro Recipe - AOL

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