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Yotam Assaf Ottolenghi (born 14 December 1968) is an Israeli-born British chef, restaurateur, and food writer.Alongside Sami Tamimi, he is the co-owner of nine delis and restaurants in London and Bicester Village and the author of several bestselling cookbooks, including Ottolenghi: The Cookbook (2008), Plenty (2010), Jerusalem (2012) and Simple (2018).
Sami Tamimi (Arabic: سامي التميمي) is a Palestinian [1] [2] chef and author living in London. He is the co-owner of six delis and restaurants in London. Tamimi is also the co-author of several bestselling cookbooks, including Ottolenghi (2008), Jerusalem (2012) and Falastin (2020).
A project backed by world-famous chef Yotam Ottolenghi to transform a derelict 18th century mill into a destination restaurant is nearing completion. The acclaimed author and restaurateur is one ...
The book is not oriented toward an audience local to where the food discussed comes from—as of 2016 it hadn't been translated into Hebrew or Arabic—but rather it is a commentary on Jerusalem to be exported and consumed elsewhere, in London and throughout the world. [6] [8] The book was well received in anglophone markets.
Ottolenghi Comfort: A Cookbook by Yotam Ottolenghi with Helen Goh, Verena Lochmuller and Tara Wigley (Ten Speed) Chef Yotam Ottolenghi and his co-authors define comfort food as simultaneously ...
Olia Hercules (born 1984) [1] is a London-based Ukrainian chef, food writer and food stylist. In response to the 2022 Russian invasion of Ukraine she initiated a programme of fundraising, for individuals and for UNICEF .
Tamimi, Ottolenghi and Webb along with Noam Bar later teamed up to start Ottolenghi's deli's and restaurants, and Dan helped advise the team on the bread for their bakeries. [ 7 ] He has founded bakeries for Fergus Henderson at St John , [ 8 ] John Torode at Mezzo, [ 9 ] Tony Kitous at Levant [ 10 ] and Giorgio Locatelli at Locanda Locatelli ...
At the Sheephaven Bay pub in London, tucked just behind Camden High Street, Guinness accounts for more than 50% of weekly draft beer sales. Owner Pat Logue told CNN that this year he’s already ...