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  2. Hurricane glass - Wikipedia

    en.wikipedia.org/wiki/Hurricane_glass

    The poco grande glass has a similar fluted bowl shape, but is shallower and has a longer stem. It is used for similar drinks as the hurricane glass, but its smaller portion size (about 12 US fluid ounces or 350 ml) allows the bartender flexibility in determining the size of the drinks offered and/or the amount of alcohol in the glass.

  3. Candle - Wikipedia

    en.wikipedia.org/wiki/Candle

    A fireproof plate, such as a glass plate or small mirror, can be a candle holder for a pillar-style candle. A pedestal of any kind, with the appropriate-sized fireproof top, is another option. A large glass bowl with a large flat bottom and tall mostly vertical curved sides is called a hurricane.

  4. Girandole - Wikipedia

    en.wikipedia.org/wiki/Girandole

    Later the mirror, especially if it is circular and convex, may be called girandole by itself without the candle holders. [3] The wall-mounted lighting device is a common definition of girandole in English today. [13] [5] [14] Some large dressing glasses of the 19th century were known as "girandoles" because of the lighting devices mounted to ...

  5. Candlestick - Wikipedia

    en.wikipedia.org/wiki/Candlestick

    A candlestick is a device used to hold a candle in place. Candlesticks have a cup or a spike ("pricket") or both to keep the candle in place. Candlesticks are sometimes called "candleholders". Before the proliferation of electricity, candles were carried between rooms using a chamberstick, a short candlestick with a pan to catch dripping wax. [1]

  6. 18th century glassmaking in the United States - Wikipedia

    en.wikipedia.org/wiki/18th_century_glassmaking...

    Glassblower creating a hollow cylinder as the first step for window glass. Glassmakers use the term "batch" for the sum of all the raw ingredients needed to make a particular glass product. [1] To make glass, the glassmaker starts with the batch, melts it together, forms the glass product, and gradually cools it.

  7. Forget salty, sweet, and umami—2025 is the year of sour. More specifically, sour cherries are about to have a moment, according to market research firm Mintel's 2025 Global Food and Drinks ...