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La Parisienne French Bakery is a French bakery in Seattle's Belltown neighborhood, in the U.S. state of Washington. Owned by the Morin family, [ 1 ] [ 2 ] the business has also operated an outpost in Bellevue .
The Seattle Convention Center (SCC), formerly the Washington State Convention Center (WSCC), is a convention center in Seattle, Washington, United States. It consists of two buildings in Downtown Seattle with exhibition halls and meeting rooms: Arch along Pike Street and Summit on the north side of Pine Street .
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Moonrise Bakery operates in Seattle's Queen Anne neighborhood. It is a sibling brand to Olympia Coffee Roasting Co., [1] which is co-owned by Sam Schroeder and Oliver Stormshak [2] and acquired Le Reve Bakery from owner Andrea Nakata in July 2020, during the COVID-19 pandemic. The shop was rebranded and remodeled, opening in 2021.
The French bakery and cafe Le Fournil operates in Seattle's Eastlake [3] / Portage Bay area, near Lake Union. [4] The menu includes baguettes and other French breads, [5] as well as cakes, [6] cookies, [7] croissants, quiches, salads, sandwiches, [8] tarts, and other baked goods and desserts.
In 2021, owner Olga Sagan told the Idaho Statesman that she started doing Washington pop-up events the year before to keep employees working during COVID-19 shutdowns. Selling goods online and ...
Saint Bread is a bakery in Portage Bay, near the University of Washington. [2] The bakery has stained glass windows, outdoor picnic tables, [3] and a covered patio. [4] [5] The menu includes pastries, toasts, burgers, [6] sandwiches, [7] salads, and grain bowls. [8] [9] [10] Cookies have included the "gochudoodle" (snickerdoodle with gochujang ...
Temple Pastries is a bakery in Seattle's Central District, in the U.S. state of Washington. [1] Christina Wood started the business as a pop-up in 2018, and relocated to a brick-and-mortar restaurant in partnership with Broadcast Coffee Roasters in 2020.