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Gibsons Italia is a steakhouse in River North, Chicago. It has consistently ranked on the World's 101 Best Steak Restaurants list. [ 1][ 2] Its sister restaurant, Gibsons Bar & Steakhouse on Rush Street, is Chicago's top-grossing independent restaurant. [ 3] Gibsons Restaurant Group is unique in having its own USDA certification.
Revenue. $66.029 million (estimated) [3] Number of employees. 4154 (3 September 2017 [4]) Parent. Landry's. Website. www.mortons.com. Morton's The Steakhouse is a chain of steak restaurants with locations in the United States and franchised abroad, [5] founded in Chicago in 1978. [6]
Television show (s) 1999 – PBS — The Kitchen Sessions with Charlie Trotter. Award (s) won. James Beard Foundation – Outstanding Chef. 1999. Charlie Trotter (September 8, 1959 – November 5, 2013) was an American chef and restaurateur. [1][2] His best-known restaurant, Charlie Trotter's, was open in Chicago from 1987 to 2012.
Cheers to Chicago’s culinary scene! It’s never boring. This year, two of the city’s established restaurants took home James Beard awards for emerging chef of the year (Damarr Brown of Virtue ...
Coordinates. 41°53′03″N 87°37′34″W / 41.8843°N 87.6260°W / 41.8843; -87.6260. The Blackhawk was a restaurant in the Chicago Loop from 1920 to 1984. It served a menu of American cuisine, notably prime rib and a signature "spinning salad bowl", and was, in the early part of its history a nationally known entertainment ...
Alinea is a restaurant in Chicago, Illinois, United States. In 2010, Alinea was awarded three stars by the Michelin Guide. [1][2] Since the closing on December 20, 2017 of Grace, Alinea remains one of only two Chicago restaurants, with the other one being Smyth, added in 2023, with three Michelin stars. [3][4][5] Alinea charges $175–225 for ...
Boka is a Chicago restaurant which has retained a one-star ranking from the Michelin Guide since 2010. Its name is a portmanteau of the surnames of its founders, Kevin Boehm and Rob Katz. Boka received 3 stars from the Chicago Tribune and Chicago Magazine. [1] The executive chef is Lee Wolen. [2]
Grace (restaurant) Grace's kitchen in 2016. Grace was a restaurant in the West Loop neighborhood in Chicago, Illinois, United States. It had been ranked 3 stars by the Michelin Guide each year since 2015. [1] Before closing on December 20, 2017, Alinea and Grace were the only Chicago restaurants with three Michelin stars. [2][3]