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These easy meatballs are made with simple ingredients like eggs, panko bread crumbs, garlic powder, and fresh basil. Add them to your favorite sauce.
Our meatball recipe features classic ingredients like ground beef, Parmesan, soft bread crumbs, eggs and seasonings for the best bite. Our baked meatball recipe shows you how to whip up this delicious comfort food quickly and easily.
This is our simplest and best meatball recipe because it's so versatile and easy—simply mix, shape, and bake your ingredients, and you’re left with delightfully savory meatballs! Serve them as appetizers or as part of the main course.
An easy meatball recipe is a kitchen staple with easy-to-prep. Meatballs are quick to make with ground beef, onion, breadcrumbs, and seasonings. These can be baked right away or prepped in batches and frozen for easy weeknight meals.
Key Ingredients. Equipment. Why I Love This Recipe. Easy to Make: This easy meatball recipe requires only a few ingredients, with ground beef being the star. The prep time is minimal, and the baking process is simple, making it a perfect choice for a quick weeknight dinner.
- Gimme Some Oven. Meatballs. Jump To Recipe 402 Comments » This post may contain affiliate links. Please read my disclosure policy. My favorite baked meatball recipe — it’s easy to make, full of great flavor, and incredibly versatile. Serve it with Italian marinara sauce, Swedish cream sauce, American bbq sauce and beyond!
Read my disclosure policy. Whether you’re making subs or spaghetti, these classic oven-baked meatballs are perfect for all of your favorite recipes. They’re perfectly juicy and flavored with delicious seasonings and parmesan cheese! These homemade meatballs are delicious on their own, but even better covered in a tasty sauce!