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Nickel-plated glass holder. The podstakannik (Russian: подстака́нник, literally "thing under the glass"), or tea glass holder, is a holder with a handle, most commonly made of metal that holds a drinking glass (stakan). Their primary purpose is to be able to hold a very hot glass of tea, which is usually consumed right after it is ...
Crackled glass was glass filled with webs of small cracks and fissures, refracting light and causing the glass to have a sparkling effect. [1] Émaux-Bijoux was a technique invented by Emile Gallé. Translucent layers of enamel were built up in layers and then fused to a foil of precious metal, which was then heated and attached to the outside ...
To keep teapots hot after the tea is first brewed, English households since the 18th century employed the tea cosy, a padded fabric covering, much like a hat, that slips over the teapot. The tea cosy became very popular in the 20th century as a practical and decorative object in the kitchen. [27]
Still Life: Tea Set, c. 1781–1783, painting by Jean-Étienne Liotard. Tea caddy is in the back on the left, slop basin − on the right behind the sugar bowl. A Japanese slop basin; slop basins are a common item in tea sets which are used for tea which is no longer fresh and hot enough to drink An English hot water jug and creamer; both items are commonly included in tea sets; the hot water ...
The Utah teapot, or the Newell teapot, is one of the standard reference test models in 3D modeling and an in-joke [1] within the computer graphics community. It is a mathematical model of an ordinary Melitta -brand teapot designed by Lieselotte Kantner [ de ] that appears solid with a nearly rotationally symmetrical body.
The two most common types of kyūsu are yokode kyūsu (横手急須, side hand(le) teapot), which has a side handle and which is the more common type, and ushirode kyūsu (後手急須, back hand(le) teapot), which has a rear handle, just like teapots in other parts of the world; [1] there are also uwade kyūsu (上手急須, top hand(le) teapot).