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  2. Banquet Foods - Wikipedia

    en.wikipedia.org/wiki/Banquet_Foods

    With the 2007 sale of former Con-Agra division Swift & Company to JBS USA, the popular frozen breakfast sausage line formerly known as "Swift Premium Brown & Serve" was briefly rebranded under the Armour name, then to "Banquet Brown & Serve" by the end of 2009.

  3. Sizzlean - Wikipedia

    en.wikipedia.org/wiki/Sizzlean

    Sizzlean was a cured meat product manufactured throughout the 1970s and 1980s and marketed as a healthier alternative to bacon. Swift & Co. originally produced the product and rolled it out to major United States markets in 1977.

  4. List of sausages - Wikipedia

    en.wikipedia.org/wiki/List_of_sausages

    Fermented sausage – a type of sausage that is created by salting chopped or minced meat to remove moisture, while allowing beneficial bacteria to break down sugars into savoury molecules Garlic sausage – type of sausage Pages displaying wikidata descriptions as a fallback – pork and/or beef/veal-based sausage with fresh or dried ...

  5. 42 sausage recipes that will be the star of the show - AOL

    www.aol.com/news/42-sausage-recipes-star-show...

    Hot Italian sausage cooks alongside potatoes, peppers and onions in the oven and gets drizzled with a punchy parsley sauce before it’s time to serve. Italian-Style Shakshuka by Geoffrey Zakarian

  6. Breakfast sausage - Wikipedia

    en.wikipedia.org/wiki/Breakfast_sausage

    Breakfast sausage patties, frying in a pan Breakfast sausage links as part of a full breakfast. Breakfast sausage (or country sausage) is a type of fresh sausage, typically made from pork, that is a common breakfast food in the United States. [1] In the United States, the predominant flavorings used for seasoning are black pepper and sage.

  7. Want someone else to serve Thanksgiving dinner? Knoxville ...

    www.aol.com/want-someone-else-serve-thanksgiving...

    Home & Garden. Medicare. News

  8. Hot link (sausage) - Wikipedia

    en.wikipedia.org/wiki/Hot_link_(sausage)

    Hot chorizo links. A hot link (also "red link", "Louisiana red hot" or "Louisiana hot link" [1] [2]) is a type of sausage used in the cuisine of the Southern United States, and a part of American barbecue, soul food, and Cajun [3] [4] and Louisiana Creole cuisines. It is also a part of Texan cuisine [5] [6] and the cuisine of Chicago, Illinois ...

  9. Jones Sausage to Glascock: The history behind some of ... - AOL

    www.aol.com/jones-sausage-glascock-history...

    • Jones Sausage Road: Named after the Jesse Jones Sausage Company, which was founded in Garner and has been owned by General Mills since the 1960s.