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  2. Lucky Me (noodles) - Wikipedia

    en.wikipedia.org/wiki/Lucky_Me_(noodles)

    Supreme in La Paz Batchoy flavor, marketed as the first Filipino dish-flavored no-cook cup noodles, and Lucky Me! Special (now split into True to Taste and Pasta) in 2009, which consists of noodles based on local and international flavors such as Lomi (egg noodles in seafood flavor), Jjamppong (spicy Korean noodles), Curly Spaghetti, Baked Mac ...

  3. List of Philippine dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Philippine_dishes

    A tempura-like Filipino street food of duck or quail eggs covered in an orange-dyed batter and then deep-fried. Tokneneng uses duck eggs while the smaller kwek kwek use quail eggs. Tokwa at baboy: A bean curd (tokwa is Filipino for tofu, from Lan-nang) and pork dish. Usually serving as an appetizer or for pulutan. Also served with Lugaw.

  4. Ling Nam - Wikipedia

    en.wikipedia.org/wiki/Ling_Nam

    Because it has a short menu, ensuring that customers always know what they want to order, and quickly prepared fare, Ling Nam has been described as a fast food restaurant. [4] [18] Its top-sellers are its noodles, congee, dim sum and siopao. [15] Their siopao (Tai Pao) is rather large, at 4 inches (10 cm). [19]

  5. Filipino cuisine - Wikipedia

    en.wikipedia.org/wiki/Filipino_cuisine

    Filipino cuisine is composed of the cuisines of more than a hundred distinct ethnolinguistic groups found throughout the Philippine archipelago.A majority of mainstream Filipino dishes that comprise Filipino cuisine are from the food traditions of various ethnolinguistic groups and tribes of the archipelago, including the Ilocano, Pangasinan, Kapampangan, Tagalog, Bicolano, Visayan, Chavacano ...

  6. List of instant noodle brands - Wikipedia

    en.wikipedia.org/wiki/List_of_instant_noodle_brands

    The noodles have green color from the juice of spinach. Lucky Me! Monde Nissin: Lucky Me! is a Filipino brand that initially featured dry stir-fried noodles, and later expanded to making instant mami and other instant Filipino noodle dishes. As of 2020, it became the most popular instant noodle brand in the Philippines. Maggi: Nestlé

  7. Lomi - Wikipedia

    en.wikipedia.org/wiki/Lomi

    Lomi haus or lomián, panciteria, eatery, carinderia, restaurant or their combination (e.g., lomi haus and eatery) are the most common terms used in Batangas to refer to a food establishment where lomi is served or eaten. A lomi haus specializes in lomi and other pancit dishes made of fresh egg noodles called miki. It may also serve other ...

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