Ad
related to: passover seder plate wikipedia free
Search results
Results From The WOW.Com Content Network
The Passover Seder plate (Hebrew: קערה, ke'ara) is a special plate containing symbolic foods eaten or displayed at the Passover Seder. It is used to show all the symbolic foods that are used for the Passover Seder.
Seder is a transliteration of the Hebrew סדר, which means 'order' or 'procedure'. The name also expresses the conduct of the meal, all the dishes, the blessings, the prayers, the stories and the songs, written in the Haggadah, a book that determines the order of Passover and tells the story of the Exodus from Egypt.
English: Passover Seder plate. Categories, with imaged examples in parentheses: 1. ... You are free: to share – to copy, distribute and transmit the work;
Passover Seder plate. Categories (with imaged examples in brackets): 1. Zeroa (shankbone) 2. Beitza (roasted hard-boiled egg) 3. Maror/Chazeret (horseradish) 4. Maror/Chazeret (onion) 5. Charoset 6. Karpas (parsley) Maror is one of the foods placed on the Passover Seder Plate and there is a rabbinical requirement to eat maror at the Seder.
Charoset [a] is a sweet, dark-colored mixture of finely chopped fruits and nuts eaten at the Passover Seder. According to the Talmud , its color and texture are meant to recall mortar (or mud used to make adobe bricks ), which the Israelites used when they were enslaved in Ancient Egypt , as mentioned in Tractate Pesahim 116a of the Talmud .
Passover Seder plate. Categories (with imaged examples in brackets): 1. Zeroa (shankbone) 2. Beitza (roasted hard-boiled egg) 3. Maror/Chazeret (horseradish) 4. Maror/Chazeret (onion) 5. Charoset 6. Karpas (parsley) Zeroa (Hebrew: זרוֹע) is a lamb shank bone or roast chicken wing or neck used on Passover and placed on the Seder plate.
The karpas is traditionally placed on the seder plate on the left side, below the roasted egg. The liquid is usually salt water or wine vinegar. The liquid is usually salt water or wine vinegar. The idea behind the salt water is to symbolize the salty tears that the Jews shed in their slavery in Egypt .
A Passover Seder is a ritual meal held by Jews on the first two nights of the Passover holiday (first night only in Israel).The Seder is traditionally conducted in the home by the family and their invited guests, although it may also be held by any group of Jews, such as members of a synagogue, condominium complex, student group, army base, etc.