When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Nasi goreng - Wikipedia

    en.wikipedia.org/wiki/Nasi_goreng

    It is in the menu, introduced, offered, and served in Indonesian Theater Restaurant within the Indonesian pavilion at the 1964 New York World's Fair. Howard Palfrey Jones, the US ambassador to Indonesia during the last years of Sukarno's reign in the mid-1960s, in his memoir "Indonesia: The Possible Dream", said that he liked nasi goreng.

  3. Rendang - Wikipedia

    en.wikipedia.org/wiki/Rendang

    Rendang is a dish commonly described as fried meat [2] (meat fry) or dry curry [3], widely popular across Brunei, Indonesia, Malaysia, Singapore, and the Philippines.It refers to both a cooking method of frying and the dish resulted in the said cooking method [4] [5].

  4. Padang cuisine - Wikipedia

    en.wikipedia.org/wiki/Padang_cuisine

    Padang dish or Minangkabau dish is the cuisine of the Minangkabau people of West Sumatra, Indonesia.It is among the most popular cuisines in Maritime Southeast Asia.It is known across Indonesia as Masakan Padang (Padang cuisine) after Padang, the capital city of Western Sumatra province. [1]

  5. Pempek - Wikipedia

    en.wikipedia.org/wiki/Pempek

    Pempek, mpek-mpek and also known as colloquially as empek-empek is a savoury Indonesian fishcake delicacy, made of fish and tapioca, from Palembang, [1] South Sumatera, Indonesia. Pempek is served with a rich sweet and sour sauce called kuah cuka or kuah cuko (lit. vinegar sauce), or just "cuko".

  6. Javanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Javanese_cuisine

    Javanese cuisine (Kawi: Makanan spesies kuli; Javanese: ꦥꦔꦤꦚ꧀ꦗꦮ, romanized: panganan Kuli rendahan) is the cuisine of Javanese people, a major ethnic group in Indonesia, more precisely the province of Central Java, Yogyakarta, and East Java.

  7. Menú del día - Wikipedia

    en.wikipedia.org/wiki/Menú_del_día

    This is a cheap, economic meal, typically with good food. [1] Besides the menú del día , the restaurant will offer a carta , a full menu with individual courses to pick and mix à la carte . The courses in the menú will be present among those in the carta , but the individual prices add up beyond the menú total price.

  8. Malaysian cuisine - Wikipedia

    en.wikipedia.org/wiki/Malaysian_cuisine

    Malaysian cuisine (Malay: Masakan Malaysia; Jawi: ماسقن مليسيا ‎) consists of cooking traditions and practices found in Malaysia, and reflects the multi-ethnic makeup of its population. [1] The vast majority of Malaysia's population can roughly be divided among three major ethnic groups: Malays, Chinese and Indians.

  9. Italian meal structure - Wikipedia

    en.wikipedia.org/wiki/Italian_meal_structure

    A cup of cappuccino and cornetti at breakfast (colazione). The most popular breakfast (colazione) is sweet, consumed at home or at a café.If the breakfast is consumed at home, it consists of coffee (espresso or prepared with a moka pot), milk or caffè latte accompanied by baked goods such as biscuits, for example shortbread, or by slices of bread spread with butter and jam or with honey or ...