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  2. Instant tea - Wikipedia

    en.wikipedia.org/wiki/Instant_tea

    Instant tea powder by itself is the dehydrated flavor, aroma, and color compounds found in tea. When marketed, other ingredients can be added, such as sugar for taste, citric acid for tartness, [2] and other flavors that would not normally be found in tea leaves, such as those of raspberry or lemon.

  3. Category:Instant foods and drinks - Wikipedia

    en.wikipedia.org/wiki/Category:Instant_foods_and...

    Instant noodle brands (3 C, 21 P) P. Powdered drink mixes (20 P) Pages in category "Instant foods and drinks" ... Instant sauce; Instant soup; Instant tea; M. Meal ...

  4. List of tea companies - Wikipedia

    en.wikipedia.org/wiki/List_of_tea_companies

    The UK market is dominated by five brands - PG Tips (owned by Lipton Teas and Infusions), Tetley (owned by Tata Tea Limited), Typhoo (owned by the Indian conglomerate Apeejay Surrendra Group), Twinings (owned by Associated British Foods) and Yorkshire Tea (owned by Bettys and Taylors of Harrogate). Tetley leads the market with 27% share ...

  5. Drink mix - Wikipedia

    en.wikipedia.org/wiki/Drink_mix

    Powdered drink mixes can be found as bulk, resealable containers or as single-serve pouches or sticks. Pouches may be made of a laminate of paper and aluminum foil. [3] Powdered coffee is often packaged in single-serve coffee container for use in beverage machines. Liquid concentrates are often sold in squeezable bottles or as single-serve pouches.

  6. Food powder - Wikipedia

    en.wikipedia.org/wiki/Food_powder

    Food powder (also called powdery food) is the most common format of dried solid food material that meets specific quality standards, such as moisture content, particle size, and particular morphology. [1] Common powdery food products include milk powder, tea powder, cocoa powder, coffee powder, soybean flour, wheat flour, and chili powder. [1]

  7. Tang (drink mix) - Wikipedia

    en.wikipedia.org/wiki/Tang_(drink_mix)

    Tang is an American drink mix brand that was formulated by General Foods Corporation food scientist William A. Mitchell [1] and chemist William Bruce James [2] in 1957, and first marketed in powdered form in 1959. [3] [4] The Tang brand is currently owned in most countries by Mondelēz International, a North American company spun off from Kraft ...