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  2. How to Cook Juicy, Flavorful Ribs in the Oven - AOL

    www.aol.com/cook-juicy-flavorful-ribs-oven...

    How to Make Ribs in the Oven Ingredients. 2 racks pork baby back ribs (about 5 pounds) 1/4 cup soy sauce. 2 tablespoons cup dried oregano. ... More Ribs Recipes to Try. 1 / 26.

  3. Roast Spare Ribs with Toasted Garlic Recipe - AOL

    www.aol.com/food/recipes/roast-spare-ribs...

    Preheat the oven to 350°F (180°C). Combine the garlic, shallot, peanut and cilantro with the tomato sauce, soy sauce and olive oil and mix well into a marinade.

  4. Katie Lee Biegel makes tender ribs and cheesy soup for ... - AOL

    www.aol.com/news/katie-lee-biegel-makes-tender...

    Kansas City-Style Oven Ribs by Katie Lee Biegel. I love this recipe because it is so easy and foolproof. The ribs are always falling off the bone. I don't own a smoker, and I can make great ...

  5. Pork ribs - Wikipedia

    en.wikipedia.org/wiki/Pork_ribs

    McDonald's McRib patties contain pork meat mostly from non-rib sections of the hog. Christmas ribs – About half of Norwegian families eat oven-cooked ribs on Christmas Eve. [6] Normally, they are referred to as ribbe or juleribbe. Traditional recipes include steaming for half an hour before cooking in the oven to achieve a crisp surface. [7]

  6. Pork loin - Wikipedia

    en.wikipedia.org/wiki/Pork_loin

    A pork loin joint or pork loin roast is a larger section of the loin which is roasted.It can take two forms: 'bone in', which still has the loin ribs attached, or 'boneless', which is often tied with butchers' string to prevent the roast from falling apart.

  7. Spare ribs - Wikipedia

    en.wikipedia.org/wiki/Spare_ribs

    Spare ribs are popular in the American South.They are generally cooked on a barbecue grill or on an open fire, and are served as a slab (bones and all) with a sauce. Due to the extended cooking times required for barbecuing, ribs in restaurants are often prepared first by boiling, parboiling or steaming the rib rack and then finishing it on the grill.

  8. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

    www.aol.com/heres-every-recipe-youll-perfect...

    There's very little prep for this simple dinner—it's just a matter of halving bell peppers and cutting onions into wedges, then the oven does the rest of the work, transforming the boneless pork ...

  9. Ribs (food) - Wikipedia

    en.wikipedia.org/wiki/Ribs_(food)

    Ribs of pork, beef, lamb, and venison are a cut of meat. The term ribs usually refers to the less meaty part of the chops , often cooked as a slab (not cut into separate ribs). Ribs of bison , goat , ostrich , crocodile , alligator , llama , alpaca , beefalo , African buffalo , water buffalo , kangaroo , and other animals are also consumed in ...