Search results
Results From The WOW.Com Content Network
Italian Kitchen (formerly known as Brio Tuscan Grille and Bravo! Cucina Italiana ) are American upscale casual dining restaurant chains that specialize in Italian-American cuisine. The chains were established in Columbus, Ohio as Bravo Development, Inc. (BDI) in 1992 by Rick and Chris Doody in collaboration with Executive Chef Phil Yandolino.
Piada Italian Street Food is a fast casual Italian cuisine restaurant chain with 57 locations in 7 states (Ohio, Indiana, Kentucky, Minnesota, North Carolina, Pennsylvania and Texas). [1] There are 25 locations in Ohio, 2 in Indiana, 1 in Kentucky, 3 in Minnesota, 5 in North Carolina, 5 in Pennsylvania and 16 in Texas.
For decades, Tomaso's Italian Villa founder Betty Thomas ran a tight ship at the Norton restaurant. It was an establishment where her children, grandchildren and even great-grandchildren worked ...
The Chef Boyardee factory in Milton, Pennsylvania, as seen from across the West Branch Susquehanna River at Central Oak Heights. After leaving his position as head chef at the Plaza Hotel in New York City, Ettore Boiardi opened a restaurant called Il Giardino d'Italia ("The Garden of Italy") in 1924 [3] at East 9th Street and Woodland Avenue in Cleveland, Ohio. [4]
Pages in category "Italian-American culture in Ohio" The following 16 pages are in this category, out of 16 total. This list may not reflect recent changes. B.
For premium support please call: 800-290-4726 more ways to reach us
This page was last edited on 23 December 2023, at 23:14 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!