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When it comes to sandwiches, there's no denying the Publix sub is a Florida gem. Known to many as simply the "Pub-sub," the sandwich's most defining characteristic is perhaps the use of fresh ...
Prepared Salads. In typical Publix fashion, you get a lot of bang for your buck when you grab a prepared salad. You can pick up an enormous Cobb, Caesar, or other specialty salad from the cold case.
A Publix Italian sandwich prepared using a plain sub roll and the Tutto Pugliese bread. The Tutto's chewy, dense texture also holds its own against the Italian's medley of meat, cheese, condiments ...
Nutrition: (Per 3 Tenders): Calories: 700 Fat: 31 g (Saturated Fat: 7 g) Sodium: 1,320 mg Carbs: 38 g (Fiber: 4 g, Sugar: 1 g) Protein: 70 g. Publix famously excels at fried chicken, so it ...
Nutrition: (Per 1 Breast and Leg): Calories: 1,130 Fat: 63 g (Saturated Fat: 16 g) Sodium: 2,540 mg Carbs: 50 g (Fiber: 3 g, Sugar: 1 g) Protein: 84 g. The fried chicken from Publix deli is hand ...
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Related: Fan-Favorite Subway Menu Item Back for the First Time in 4 Years. 19. Panera Bread ... If you find yourself down South, ordering a sandwich at the Publix Deli is the way to go. Located ...
Bread. If the best thing at Publix is a sub, then the second best thing at Publix is a two-pack of sub rolls. At only $3, you can whip up some top-notch sandwiches at home with the power of Publix ...