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  2. The Culinary Institute of America - Wikipedia

    en.wikipedia.org/wiki/The_Culinary_Institute_of...

    The college, which was the first to teach culinary arts in the United States, offers associate, bachelor's, and master's degrees, and has the largest staff of American Culinary Federation Certified Master Chefs. The CIA also offers continuing education for professionals in the hospitality industry as well as conferences and consulting services.

  3. The Restaurant School at Walnut Hill College - Wikipedia

    en.wikipedia.org/wiki/The_Restaurant_School_at...

    Walnut Hill College, formerly The Restaurant School, is a private college focused on fine dining and luxury hospitality that offers degrees in culinary arts, pastry arts, restaurant management, and hotel management. The campus is located in the University City section of Philadelphia.

  4. Culinary arts - Wikipedia

    en.wikipedia.org/wiki/Culinary_arts

    Training in culinary arts is possible in most countries around the world usually at the tertiary level (university) with institutions government funded, privately funded or commercial. [19] Professional Culinary Arts Programmes are curated educational and skills studies over a 3-year period with select Universities and Hotel and Culinary schools .

  5. Category:Cooking schools in the United States - Wikipedia

    en.wikipedia.org/wiki/Category:Cooking_schools...

    Le Cordon Bleu College of Culinary Arts in Portland; Le Cordon Bleu College of Culinary Arts Las Vegas; Le Cordon Bleu College of Culinary Arts Minneapolis/St. Paul; Le Cordon Bleu College of Culinary Arts Scottsdale; Le Cordon Bleu Institute of Culinary Arts – Dallas; Le Cordon Bleu Institute of Culinary Arts in Pittsburgh; League of Kitchens

  6. Institute of Culinary Education - Wikipedia

    en.wikipedia.org/wiki/Institute_of_Culinary...

    In 2020, the Institute of Culinary Education acquired the International Culinary Center (ICC), a private, for-profit culinary school headquartered in New York City. ICC was founded as The French Culinary Institute by Dorothy Cann Hamilton in 1984. [12] In 2021, the Institute of Culinary Education launched an online diploma program in culinary arts.

  7. Auguste Escoffier School of Culinary Arts - Wikipedia

    en.wikipedia.org/wiki/Auguste_Escoffier_School...

    Auguste Escoffier School of Culinary Arts is a private culinary school with campuses in Boulder, Colorado, Austin, Texas, and online. The school offers culinary arts , pastry arts , hospitality , food entrepreneurship, holistic nutrition and wellness, and plant-based programs.

  8. The Culinary Institute of America at Greystone - Wikipedia

    en.wikipedia.org/wiki/The_Culinary_Institute_of...

    The Culinary Institute of America at Greystone is a branch campus of the private culinary college the Culinary Institute of America.The Greystone campus, located on State Route 29/128 in St. Helena, California, offers associate degrees and two certificate programs in culinary arts and baking and pastry arts.

  9. Culinary Institute Lenôtre - Wikipedia

    en.wikipedia.org/wiki/Culinary_Institute_Lenôtre

    The Culinary Institute Lenotre was founded in September 1998 in Houston, Texas by the chef Alain Lenotre, EMBA, and his wife Marie Lenotre. [5]Alain Lenotre and his father, Chef Gaston Lenotre who was known as the pope of the French pastry, [6] [7] first created a culinary school in France in 1971 : Ecole Lenôtre Plaisir.

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