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Lengua estofado (lit. "tongue stew" in Spanish), sometimes known as lengua estofada or simply lengua, is a Filipino dish consisting of braised beef tongue in a sweet sauce with saba bananas, potatoes, or mushrooms. It originates from the similar Spanish and Latin American dish estofado de lengua but differs
It is widely used in Mexican cuisine, and often seen in tacos and burritos (lengua). [3] In Puerto Rican cuisine, lengua al caldero, pot roast tongue, and lengua rellena, braised stuffed tongue, are both served with pique criollo. Filipino dishes: kare-kare, lengua with white sauce and pancit canton-bihon
Lengua estofada Meat dish Braised ox tongue. Lumpia: Meat/Vegetable dish A variant of spring rolls, either deep or pan fried (prito), or fresh (sariwa).
Taco de lengua (lengua being Spanish for tongue) is a taco filled with beef tongue, and is especially popular in Mexican cuisine. As part of Colombian gastronomy, Tongue in Sauce (Lengua en Salsa) is a dish prepared by frying the tongue and adding tomato sauce, onions and salt. Tongue can also be prepared as birria. Pig and beef tongue are ...
Lengua estofado, a dish made from beef tongue from the Philippines; The Enxet previously known as the Lengua people, an indigenous group of Paraguay; Lengua language, collective name for the Northern Lengua language now called the Enlhet language and Southern Lengua language, now called the Enxet language, of Paraguay; Évert Lengua, Peruvian ...
Media related to Lengua de gato at Wikimedia Commons; References This page was last edited on 8 January 2025, at 22:33 (UTC). Text is available under the ...
Cat's tongue cookies Cat tongues made of chocolate. A cat tongue is a small biscuit (cookie) or chocolate bar available in a number of European, Asian, and South American countries.
Lengua is the Spanish word for "tongue". It is used for either of two Mascoian languages of Paraguay: Enxet language (Southern Lengua) Enlhet language (Northern Lengua)