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  2. Mosca's - Wikipedia

    en.wikipedia.org/wiki/Mosca's

    Mosca's is a Louisiana Creole Italian restaurant in Waggaman, Louisiana, near New Orleans.Operated by the same family since it opened in 1946, it has long been regarded as one of New Orleans' best restaurants, known for dishes such as Oysters Mosca, crab salad, Chicken a la Grande, and pineapple fluff.

  3. Dickie Brennan's Steakhouse - Wikipedia

    en.wikipedia.org/wiki/Dickie_Brennan's_Steakhouse

    Dickie Brennan's Steakhouse is a steakhouse located in the French Quarter of New Orleans, Louisiana. [1] [2] The restaurant is part of the Dickie Brennan Family of restaurants [3] and has received various awards from publications such as Playboy Magazine and Maxim Magazine. Dickie Brennan's Steakhouse has also been featured in The Wall Street ...

  4. Porterhouse - Wikipedia

    en.wikipedia.org/wiki/Porterhouse

    Porterhouse can refer to: Porterhouse (horse), American Champion race horse; Porterhouse Brewery; Porter House New York, a steakhouse in New York City; Porterhouse steak; Porterhouse, a fictional Cambridge college in the novel Porterhouse Blue by Tom Sharpe

  5. Mr. B's Bistro - Wikipedia

    en.wikipedia.org/wiki/Mr._B's_Bistro

    Hurricane Katrina severely damaged the restaurant in 2005, causing it to close. [2] [4] [6] In 2007, Mr. B's Bistro was rebuilt to look the same as before the hurricane hit, and reopened. [4] [6] Cindy Brennan authored The Mr. B's Bistro Cookbook: Simply Legendary Recipes From New Orleans's Favorite French Quarter Restaurant (ISBN 0976300605). [11]

  6. Antoine's - Wikipedia

    en.wikipedia.org/wiki/Antoine's

    Antoine's is a Louisiana Creole cuisine restaurant located at 713 rue St. Louis (St. Louis Street) in the French Quarter of New Orleans, Louisiana.It is one of the oldest family-run restaurants in the United States, having been established in 1840 by Antoine Alciatore. [2]

  7. Galatoire's - Wikipedia

    en.wikipedia.org/wiki/Galatoire's

    Jean Galatoire, an immigrant from a small village near Pau, France, in the foothills of the Pyrenees Mountains, established a "saloon on Canal Street" in 1896. [1] In 1905, Galatoire purchased Victor's Restaurant, in business at the location since the mid-1800s. [2] Galatoire renamed the restaurant and began cooking the dishes from his homeland.

  8. Arnaud's - Wikipedia

    en.wikipedia.org/wiki/Arnaud's

    Arnaud's restaurant was one of the first local restaurants to reopen after Hurricane Katrina, which caused great damage in the Greater New Orleans area in August 2005, re-opening in November 2005. As of 2014 [update] Arnaud's is run by the fourth generation of the Casbarian family, which are siblings Katy Casbarian and Archie Casbarian, as well ...

  9. MaMou (restaurant) - Wikipedia

    en.wikipedia.org/wiki/MaMou_(restaurant)

    MaMou is a French restaurant in New Orleans, Louisiana. [ 1 ] [ 2 ] [ 3 ] Established in November 2022, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the United States.