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  2. Can raw milk make you sick? Officials crack down amid bird ...

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    In 2023 and 2024, more than 100 people fell ill from salmonella linked to raw milk from Raw Farm, the same company now at the center of raw milk recalls for bird flu. At least seven people were ...

  3. Why Are People Drinking Raw Milk? Experts Explain The ... - AOL

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    “Drinking raw milk puts you at 640 times higher risk of getting sick than drinking pasteurized milk.” “Only about 3 percent of the population drinks raw milk but they account for 96% of all ...

  4. What is raw milk? Health experts weigh in on its safety ... - AOL

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    There are also misconceptions that the bacteria content in raw milk is good for your gut, but those ideas are "far-fetched," Nadeau adds. She recommends foods like yogurt, kefir, kombucha or a ...

  5. Is Raw Milk Safe? Here's What to Know - AOL

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    Robert F. Kennedy Jr., President-elect Donald Trump’s nominee to lead the U.S. Department of Health and Human Services, is an ardent supporter of raw milk; at the same time, as H5N1 circulates ...

  6. What Food Safety Experts Want You to Know About Raw Milk - AOL

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    The overall consensus from the medical, food safety, and dietary community is that raw milk is not safe to drink. “There are lots of reasons not to drink raw milk,” Dr. Russo says.

  7. Raw milk isn't safe to drink, experts say. Now it's been ...

    www.aol.com/lifestyle/raw-milk-popularity...

    Instead, “it’s not a matter of if you’re drinking raw milk you’ll get some kind of contamination, it’s a matter of when,” and the more often you consume it, the more at-risk you are, O ...

  8. Raw milk is making a lot of people sick, says CDC - AOL

    www.aol.com/article/news/2017/05/10/raw-milk-is...

    More Raw Cheese Is Making More People Sick, As Recalls Expand. Raw milk proponents generally point to its better taste and a set of nebulous — and largely unconfirmed — health benefits. But ...

  9. Raw Milk Is Having a Moment Despite Growing Health Risks - AOL

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    Raw milk is unpasteurized milk. “It’s often framed as fresh, natural, unprocessed, and ‘safe’ despite the increased risk of foodborne illness,” Cara Harbstreet , MS RD LD of Street Smart ...