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Koshihikari (Japanese: コシヒカリ, 越光, Hepburn: Koshihikari) is a popular cultivar of Japonica rice cultivated in Japan as well as Australia and the United States. Koshihikari was first created in 1956 by combining 2 different strains of Nourin No.1 and Nourin No.22 at the Fukui Prefectural Agricultural
Japanese rice refers to a number of short-grain cultivars of Japonica rice including ordinary rice (uruchimai) and glutinous rice (mochigome). Ordinary Japanese rice, or uruchimai ( 粳米 ) , is the staple of the Japanese diet and consists of short translucent grains.
Japonica rice (Oryza sativa subsp. japonica), sometimes called sinica rice, is one of the two major domestic types of Asian rice varieties. Japonica rice is extensively cultivated and consumed in East Asia , whereas in most other regions indica rice is the dominant type of rice.
For starters, "sushi" comes from a Japanese word that means "sour rice." In Japan, it's very simple and doesn't contain too many fancy ingredients beyond the fish, but Western-style sushi can have ...
Main menu. Main menu. move to sidebar hide. ... 100 Terraced Rice Fields of Japan; A. Agricultural protectionism in Japan; ... Koshihikari; Kyoyasai; L. List of ...
Rice is the principal product, and among the prefectures of Japan Niigata ranks first in rice output, followed by Hokkaidō and Akita. [6] The area around Uonuma is known for producing the Koshihikari variety, widely considered to be the highest-quality rice produced in Japan. Rice-related industries are also very important to the prefectural ...
The company’s leadership, Japanese company Seven & I Holdings, is taking a page from the konbini with partnerships with famous Japanese restaurants, onigiri (rice balls) and egg sandos and ...
[citation needed] About 85% of the 2.3 million farms in Japan plant rice yearly. Improved varieties of japonica rice are grown in almost all prefectures in the country. The most widely planted variety is Koshihikari. [2] The average rice field acreage of a Japanese farmer is very small and rice production is highly mechanized. Due to small ...