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Moose milk is a traditional Canadian alcoholic mixed drink with roots in the historic celebratory events of the Canadian Armed Forces. [1] It is also served at the levée, a New Year's Day celebration held all levels of the Canadian governmental administrations to honour the member of the armed forces, from the federal level to municipalities.
This is a list of liqueurs brands. Liqueurs are alcoholic beverages that are bottled with added sugar and have added flavours that are usually derived from fruits, herbs, or nuts. Liqueurs are distinct from eaux-de-vie , fruit brandy , and flavored liquors , which contain no added sugar.
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It's worth noting that the highest sale price -- $45,000 -- went for Shearson, the former brokerage and investment bank. In addition to a recognizable name, the brand came with free-and-clear ...
Liqueur brands (11 P) C. Chocolate liqueurs (1 C, 9 P) Cocktails with liqueur (9 C, 48 P) ... Calisaya (liqueur) Charanda; Cinnamon liqueur; Cock o' the North (liqueur)
Kumis (Central Asia, traditionally made from horse milk but now primarily cow milk) Makgeolli (Korean, made from rice) Mead (made from honey) Nihamanchi (South America), also known as nijimanche (Ecuador and Peru) (made from cassava) Palm wine (made from the sap of various palm trees) Parakari (made from cassava)
Crusta – characterized by a sugar rim on the glass, spirit (brandy being the most common), maraschino liqueur, aromatic bitters, lemon juice, curaçao, with an entire lemon rind as garnish; Daisy – traditional long drink consisting of a base spirit, citrus juice, sugar, and a modifier, typically a liqueur or grenadine.
Kahlúa for sale at a liquor store in Fukushima, Japan. Kahlúa and Kahlúa Especial have received accolades from international spirit ratings organizations. The San Francisco World Spirits Competition awarded the Kahlúa Especial three silver medals between 2005 and 2007 and a bronze in 2009. [11]