When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Our 25 Best 30-Minute Dinner Recipes for Winter - AOL

    www.aol.com/25-best-30-minute-dinner-225657547.html

    The combination of tender chicken breast, ginger and garlic boosts flavor, while the warm broth helps clear congestion and keep you hydrated. ... layer of melted cheese inside two crispy pieces of ...

  3. Easy Dinner Ideas That Take 30 Minutes or Less - AOL

    www.aol.com/dozens-easy-dinner-ideas-30...

    Crispy Chicken Thighs with Garlic and Rosemary. ... Homemade Chinese-Style Orange Chicken. Sure, you could order some from the local place. Or, for a fraction of the price (and in the same amount ...

  4. Crispy fried chicken - Wikipedia

    en.wikipedia.org/wiki/Crispy_fried_chicken

    Crispy fried chicken (simplified Chinese: 炸子鸡; traditional Chinese: 炸子雞) is a standard dish in the Cantonese cuisine of southern China and Hong Kong. [1] The chicken is fried in such a way that the skin is extremely crunchy, but the white meat is relatively soft. [ 2 ]

  5. Extra Crispy Fried Chicken Recipe - AOL

    www.aol.com/food/recipes/extra-crispy-fried-chicken

    Preheat the oven to 200°. In a bowl, whisk 3 tablespoons of the kosher salt with 2 tablespoons of the pepper, the olive oil and the minced rosemary, thyme, sage, bay leaves and garlic.

  6. General Tso's chicken - Wikipedia

    en.wikipedia.org/wiki/General_Tso's_chicken

    Two Chinese chefs, Peng Chang-kuei and T.T. Wang, each claimed to have invented General Tso's chicken. The two claims may be somewhat reconciled in that the current General Tso's chicken recipe — where the meat is crispy fried — was introduced by Wang under the name "General Ching's chicken", a name which still has trace appearances on menus on the Internet (the identity of its namesake ...

  7. Chilli chicken - Wikipedia

    en.wikipedia.org/wiki/Chilli_chicken

    Chilli chicken is a popular Indo-Chinese dish that uses chicken, and is of Hakka Chinese heritage. [ 1 ] [ 2 ] In India , this may include a variety of dry chicken preparations. [ 3 ] Though mainly boneless chicken is used in this dish, some recipes also use bone-in chicken.

  8. Chicken balls - Wikipedia

    en.wikipedia.org/wiki/Chicken_balls

    Chicken balls from a Chinese restaurant in Pakistan. Chicken balls (Chinese: 鸡球; pinyin: jī qiú) are a type of modern Chinese food served in Canada, [1] [2] [3] the United States, the United Kingdom [4], and Ireland as a staple of Chinese take-out. The dish consists of small chunks of fried chicken breast meat covered in a crispy batter ...

  9. Our 20 Most Popular Recipes in November - AOL

    www.aol.com/20-most-popular-recipes-november...

    Garlic-Parmesan Melting Cabbage. ... This crispy orange cauliflower is a plant-based twist on the classic Chinese American dish, orange chicken. It features cauliflower florets coated in a light ...