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  2. 19 Easy Low-Carb Dinners for Winter - AOL

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    Cozy up this winter with these easy and delicious dinner recipes. These recipes feature tons of seasonal vegetables like cauliflower, squash, leafy greens and root vegetables, like beets and carrots.

  3. 45 Low-Carb Side Dishes That Will Keep You Full Without ... - AOL

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    Following a low-carb eating plan can potentially help you lose weight, lower your cholesterol and blood pressure and reduce your risk for type 2 diabetes—and that’s not just us saying it ...

  4. 86 Keto Dinner Recipe Ideas to Try Tonight - AOL

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    Why I Love It: make ahead, low carb, beginner-friendly, crowd-pleaser. Serves: 6 people. When the carb cravings hit, cauliflower can stand in for spuds to create this keto-friendly side dish ...

  5. Category:Italian beef dishes - Wikipedia

    en.wikipedia.org/wiki/Category:Italian_beef_dishes

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

  6. Keto Thanksgiving: 4 must-try low-carb recipes for ... - AOL

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    Serves: 8 / Prep time: 20 minutes / Total time: 45 minutes 1 pound favorite Italian sausage (mild or hot) 3 tablespoons olive oil. 1 medium onion, chopped. ½ cup thinly sliced celery. 2 cloves ...

  7. List of hors d'oeuvre - Wikipedia

    en.wikipedia.org/wiki/List_of_hors_d'oeuvre

    A hot hors d'oeuvre. The recipes vary, but in general are variations on angels on horseback, made by replacing oysters with dried fruit. The majority of recipes contains a pitted date (though prunes are sometimes used, [10]) stuffed with mango chutney and wrapped in bacon. Eggplant salads and appetizers: Middle East, Arab culture

  8. 82 Christmas Side Dishes That Might Just Be Better Than ... - AOL

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    The three find their way into this healthy side dish that's perfect for elegant dinner party menus, simple weeknight meals, or paired with richer, holiday spreads. Get the Roasted Fennel With ...

  9. Italian meal structure - Wikipedia

    en.wikipedia.org/wiki/Italian_meal_structure

    A contorno is a side dish and is commonly served alongside a secondo piatto. These usually consist of vegetables, raw or cooked, hot or cold. They are usually served on a separate dish, not on the same plate as the meat as in Northern European style of presentation. Insalata if the contorno contained many leafy vegetables, the salad might be ...