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The family of two-dimensional pink pigs with protruding snouts, dressed in colorful clothes and speaking in English accents, has gone from a humble British TV show to a global staple in households ...
This is a list of food companies, ... List of brand name food products; List of food cooperatives This page was last edited on 21 January 2025, at ...
This is a list of restaurant terminology.A restaurant is a business that prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services.
Mäckes, Mecces, Mcces and Mäckies are regional variations of the same name (see source). [3] Mickey D's United States, Ireland, Canada [6] Mak Kee Mak-Gei M-Gei Hong Kong Common practice in Hong Kong is to nickname foreign companies by taking the first syllable of the company and combining with the Cantonese word for store (gei). [7] [3] [8 ...
While some brands, like Nabisco, obviously got their names based on a brainstorm session (National Biscuit Company was probably pretty easy to think of, and to shorten), others, like Hormel and ...
2. Bubble and Squeak. Leave it to the British to come up with some weird food names.Bubble and squeak is a cheap dish of leftover potatoes and cabbage fried together, sometimes with meat or bacon.
Diner lingo is a kind of American verbal slang used by cooks and chefs in diners and diner-style restaurants, and by the wait staff to communicate their orders to the cooks. [1] [2] Usage of terms with similar meaning, propagated by oral culture within each establishment, may vary by region or even among restaurants in the same locale. [3]
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