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The U.S. Food and Drug Administration (FDA) is gathering information on products of Indian spice makers MDH and Everest after Hong Kong halted sales of some of their products for allegedly ...
The FDA tested retail samples of spices to determine whether other products were contaminated. The new recalls are raising questions about the safety of cinnamon, a popular spice found in many ...
According to a report by the FDA, both El Servidor Corp and Gutierrez brand ground cinnamon products were distributed to retail stores in New York starting on January 14, 2024, and were sold in 1. ...
The disturbing new report found contamination in several brands. Only 6 Cinnamon Brands Were Deemed Safe for Consumption, According to a New Investigation by Consumer Reports Skip to main content
In April 2024, Singapore and Hong Kong halted sales of some spices produced by Indian companies MDH and Everest over suspected elevated levels of ethylene oxide, a cancer-causing pesticide. In April 2024, the Singapore Food Agency and Hong Kong's Center for Food Safety banned two companies' curry powders which were found to contain ethylene oxide.
The Food Defect Action Levels: Levels of Natural or Unavoidable Defects in Foods That Present No Health Hazards for Humans is a publication of the United States Food and Drug Administration's Center for Food Safety and Applied Nutrition [1] detailing acceptable levels of food contamination from sources such as maggots, thrips, insect fragments, "foreign matter", mold, rodent hairs, and insect ...
The FDA tested samples of the spice as it investigates at least 65 cases of lead poisoning in children in the U.S. that are linked to contaminated cinnamon applesauce pouches.
“The FDA has set no formal regulation for the amount of lead in spices but to date has never issued a consumer alert or recall for spice products containing lead at a level below 2 parts per ...
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