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Chili con carne [a] (Spanish: [ˈtʃili koŋ ˈkaɾne] lit. ' chili with meat '), [1] often shortened to chili, is a spicy stew of Mexican origin containing chili peppers (sometimes in the form of chili powder), meat (usually beef), tomatoes, and often pinto beans or kidney beans. [2]
The name "Cincinnati chili" is often confusing to those unfamiliar with it, because the term "chili" evokes the expectation of chili con carne, [29] [37] [38] to which it "bears no resemblance". [39] Cincinnati chili is a Mediterranean-spiced [ 38 ] [ 40 ] meat sauce [ 41 ] for spaghetti or hot dogs, and is very seldom eaten by the bowl [ 30 ...
Commercial manufacture of chili powders began in Texas in the 1890s. [5] Today, chili is the official state dish. [16] Texas is known for its variation of chili con carne. Texas chili is typically made with hot peppers and beef (or sometimes game meats like venison) and is sometimes served with pinto beans, either as a side dish or in the chili ...
During World War II, families from Texas sent cans of chili to their sons in service. As demand increased after the war, the factory added chili products such as hot dog sauce, turkey with beans, and lean beef chili. [2] In 1950, Fred Slauson, a gifted artist, sold his half of the company to Doyle and James West then moved to New Mexico to paint.
Chili Con Carne. This recipe for Texas-style chili (which traditionally does not include beans) is hearty and meaty, but required long, slow cooking — until the Instant Pot. ... 13 Regional ...
Get the Chili Con Carne recipe. PARKER FEIERBACH. Cowboy Corn Casserole. Cheese and corn are a match made in heaven—this casserole goes with everything from ribs to an upscale steak, ...
Chili pepper, the spicy fruit of plants in the genus Capsicum; sometimes spelled "chilli" in the UK and "chile" in the southwestern US; Chili powder, the dried, pulverized fruit of one or more varieties of chili pepper; Chili con carne, often referred to simply as "chili", a stew with a chili sauce base
This iconic Houston eatery serves chili con carne year-round, but is especially renowned for its venison chili, in season. Related: 27 Restaurants for Wild Game Across America Victor L. / Yelp