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A limited-ingredient diet, also known as limited-antigen food, [8] is an elimination diet that restricts the problematic foods that cause a reaction. Usually these diets focus on removing specific proteins (protein-elimination diets) due to dietary allergies usually being caused by water-soluble glycoproteins, [9] [10] but they can also be targeted towards the removal of gluten/wheat ...
The post 15 Common Foods That Are Toxic to Cats appeared first on Reader's Digest. ... Food toxicity can take different forms, from an upset stomach and diarrhea to jaundice, seizures, and even ...
Allergies to cats, a type of animal allergy, are one of the most common allergies experienced by humans.Among the eight known cat allergens, the most prominent allergen is secretoglobin Fel d 1, which is produced in the anal glands, salivary glands, and, mainly, in sebaceous glands of cats, and is ubiquitous in the United States, even in households without cats.
The best food for a house cat is a high-quality, age-appropriate cat food that meets their nutritional needs. When choosing, consider factors like breed, activity level, and health conditions ...
This grain-free cat food is crafted to mimic the diet of wild cats, featuring an impressive 90% animal ingredients. Packed with a mix of fresh mackerel, herring, and flounder, it’s like serving ...
Hypoallergenic, meaning "below average" or "slightly" allergenic, is a term meaning that something (usually cosmetics, pets, textiles, food, etc.) causes fewer allergic reactions. The term was first used in 1953 in an advertising campaign for cosmetics [ 1 ] [ better source needed ] or perhaps as early as 1940. [ 2 ]