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  2. Category:Discovery Channel original programming - Wikipedia

    en.wikipedia.org/wiki/Category:Discovery_Channel...

    This category includes television programs that have regularly aired their first-run episodes on Discovery Channel. It does not include programs which first appeared on a different network. It does not include programs which first appeared on a different network.

  3. Licence to Grill - Wikipedia

    en.wikipedia.org/wiki/Licence_to_Grill

    The central theme is barbecue and with that, Rainford shows us tips and tricks for cooking on a barbecue. The recipes range from the typical barbecue fare, such as hamburgers, steaks, kebabs, to more ambitious meals such as leg of lamb, hot smoking sides of fish, and grilled desserts.

  4. The 13 Funniest ‘Nathan for You’ Episodes, from ‘Smokers ...

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  5. Discovery Channel Star Chad Ollinger Arrested Following ...

    www.aol.com/discovery-channel-star-chad-ollinger...

    Discovery Channel star Chad Ollinger, of Mystery at Blind Frog Ranch fame, appears to have gotten a little too caught up in the thrill of the ride earlier this week.. The reality star was ...

  6. YouTube Adds Nearly 4,000 TV Episodes to Stream for Free - AOL

    www.aol.com/entertainment/youtube-adds-nearly-4...

    YouTube is upping its play for cord-cutters: The video platform has released dozens of full seasons of about 100 TV shows — nearly 4,000 episodes in all — available to stream for free with ads.

  7. BBQ USA - Wikipedia

    en.wikipedia.org/wiki/BBQ_USA

    BBQ USA is an American cooking documentary series that airs on Food Network. It also streams on Discovery+ . The show follows Michael Symon as he explores the art of barbecuing around the United States by traveling to BBQ competitions.

  8. BBQ Brawl - Wikipedia

    en.wikipedia.org/wiki/BBQ_Brawl

    The first three seasons were filmed at the Star Hill Ranch in Austin, Texas, [3] [1] while the fourth season was filmed at Long Branchs Saloon & Farms Half Moon Bay, California. [ 7 ] [ 5 ] The first season aired from August 1 to August 22, 2019; [ 6 ] and it was presented by chefs Bobby Flay and Michael Symon .

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