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  2. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]

  3. Wheat flour - Wikipedia

    en.wikipedia.org/wiki/Wheat_flour

    Self-rising or self-raising flour is white flour that is sold premixed with chemical leavening agents. It was invented by Henry Jones. [citation needed] Self-rising flour is typically composed of the following ratio: 1 cup (100 g) flour; 1 + 1 ⁄ 2 teaspoons (3 g) baking powder; a pinch to 1 ⁄ 2 teaspoon (1 g or less) salt

  4. 36 tasty, low-carb foods that will keep you full and satisfied

    www.aol.com/news/36-tasty-low-carb-foods...

    There are 30 calories in one cup of broccoli, 6 grams of carbs and 3 grams of fiber. ... often used as a more nutritious alternative to rice and white flour, such as in pizza crust. One cup ...

  5. Ina Garten’s Chipotle Cheddar Crackers Recipe - AOL

    www.aol.com/lifestyle/ina-garten-chipotle...

    81 calories. 6g fat. 4g carbs. 3g protein. ... grated (see note) 1 cup plus 2 tablespoons all-purpose flour. ½ teaspoon ground chipotle powder. Kosher salt. Flaked sea salt, such as Maldon. 1. In ...

  6. The Surprising High-Protein, Low-Carb Foods to Should ... - AOL

    www.aol.com/best-high-protein-low-carb-181600799...

    A half cup of part-skim ricotta packs 14 grams of protein, plus calcium and vitamin D (which need one another for optimal absorption). Nutrition facts ( per 1/2 cup serving ): 171 cal, 9g fat ...

  7. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    1 ⁄ 16 cup 1 ⁄ 2: 14.7868 2 tablespoons = 1 fluid ounce fluid ounce: fl.oz. or oz. 1 ⁄ 8 cup 1 29.5735 2 fluid ounce = 1 wineglass wineglass‡ wgf. 1 ⁄ 4 cup 2 59.1471 2 wineglasses = 1 teacup gill‡ or teacup‡ tcf. 1 ⁄ 2 cup 4 118.294 2 teacups = 1 cup cup: C 1 ⁄ 2 pint 8 236.588 2 cups = 1 pint pint: pt. 1 ⁄ 2 qt 16 473.176 ...

  8. Alison Roman’s Raspberry Ricotta Cake Recipe - AOL

    www.aol.com/lifestyle/alison-roman-raspberry...

    In a large bowl, whisk together the flour, baking powder and salt. 3. In a medium bowl, whisk the ricotta, 1 cup (220g) of the sugar, citrus zest (if using), the eggs and vanilla until smooth.

  9. Wheatena - Wikipedia

    en.wikipedia.org/wiki/Wheatena

    Ingredients: toasted crushed whole wheat, wheat bran, wheat germ and calcium carbonate. Serving size: 1/3 cup (dry) Amount per serving: Calories 160; Calories from fat 10; Total fat 1 Saturated fat 0 grams; Trans Fat 0g; Polyunsaturated Fat 0.5g; Monounsaturated fat 0g; Cholesterol 0 milligrams; Sodium 0 mg; Potassium 190 mg; Total carbohydrate ...