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  2. Chagas disease - Wikipedia

    en.wikipedia.org/wiki/Chagas_disease

    An acute Chagas disease infection with swelling of the right eye (Romaña's sign) Chagas disease occurs in two stages: an acute stage, which develops one to two weeks after the insect bite, and a chronic stage, which develops over many years. [2] [4] [16] The acute stage is often symptom-free. [2]

  3. Chagas: Time to Treat campaign - Wikipedia

    en.wikipedia.org/wiki/Chagas:_Time_to_Treat_campaign

    Chagas is a potentially fatal neglected disease that affects between 8 and 13 million people worldwide. DNDi 's Time to Treat campaign is pushing for increased political interest in new treatments for Chagas disease, increased public awareness of the disease and treatment limitations and increased public and private investment in R&D.

  4. Protozoan infection - Wikipedia

    en.wikipedia.org/wiki/Protozoan_infection

    Acute Chagas disease can be treated using benznidazole or nifurtimox. Chronic chagas disease is asymptomatic and causes heart and gastrointestinal cells to be affected. Currently, there are only investigational treatments for this disease. Unfortunately, vaccines are not effective with Chagas disease due to antigenic variation. This pathogen ...

  5. Common Cooking Spice That May Prevent Foodborne Illness - AOL

    www.aol.com/food-common-cooking-spice-may...

    One downside to being a foodie is the occasional instance of food poisoning from all that eating. It's plagued us all one time or another, and foodborne illness is actually pretty common, with one ...

  6. How to Store Pasta So You Don’t Get Bugs - AOL

    www.aol.com/store-pasta-don-t-bugs-014221706.html

    Keep your pasta fresh and ready for weeknight dinner. Keep your pasta fresh and ready for weeknight dinner. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: ...

  7. How to Avoid Cross-Contamination When Cooking Meat - AOL

    www.aol.com/news/avoid-cross-contamination...

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  8. Toxoplasmic chorioretinitis - Wikipedia

    en.wikipedia.org/wiki/Toxoplasmic_chorioretinitis

    Toxoplasma infection can be prevented in large part by: cooking meat to a safe temperature (i.e., one sufficient to kill Toxoplasma) peeling or thoroughly washing fruits and vegetables before eating; cleaning cooking surfaces and utensils after they have contacted raw meat, poultry, seafood, or unwashed fruits or vegetables

  9. The U.S. Centers for Disease Control and Prevention didn't mandate a food recall as of early Saturday, because it remains unclear what specific products have been contaminated with the bacteria ...