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The neighborhood's ZIP Code is 06807. It has one post office. There are two public schools in Cos Cob: Cos Cob Elementary School, 390 pupils, and Central Middle School, 710 pupils (both as of 2010), [13] though school boundaries cut across zip code boundaries and many students who live in Cos Cob attend other public schools in town.
Shippan Point has three restaurants: Brennan's, on Iroquois Road, a bar and casual restaurant, The New Olive Branch at 703 Shippan Avenue, and the Stamford Yacht club. Other nearby restaurants include Café Silvium at 371 Shippan Avenue, an award-winning Italian Restaurant; and a larger Italian restaurant, Tomato Tomato, at 401 Shippan Avenue.
Stamford Town Center is an urban shopping mall located in Downtown Stamford, Connecticut. The 761,000-square-foot (70,700 m 2 ) mall is the eighth largest in Connecticut, with space for about 130 stores and restaurants.
You can even arrive by boat and dock at the restaurant or grab the water shuttle from their sister restaurant Cowfish. 43 Canoe Place Rd., Hampton Bays; 631-594-3544 or rumbahamptonbays.com 7.
Downtown Stamford, or Stamford Downtown, is the central business district of the city of Stamford, Connecticut, United States.It includes major retail establishments, a shopping mall, a university campus, the headquarters of major corporations and Fortune 500 companies, as well as other retail businesses, hotels, restaurants, offices, entertainment venues and high-rise apartment buildings.
Making sure the steaks have been fully thawed and brought to room temperature is the first crucial step for most people, but others have memories of their parents or grandparents rinsing steak in ...
Meanwhile, in a small saucepan over medium heat, cook 1/2 c. sugar and 1/2 c. water, stirring frequently, until sugar dissolves and starts to simmer around the edges, about 4 minutes. Remove from ...
Pellicci's Italian restaurant has been located at the same address on Stillwater Avenue since 1947. The family-owned restaurant is known for unpretentious, old-fashioned Italian cooking. Joe DiMaggio, Nancy Sinatra, Tony Bennett and Walter Cronkite have all dined there. The eatery sells more than 1,000 pounds of baked chicken a week. [5]