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  2. Stearic acid - Wikipedia

    en.wikipedia.org/wiki/Stearic_Acid

    Stearic acid is a prevalent fatty-acid in nature, found in many animal and vegetable fats, but is usually higher in animal fat than vegetable fat. It has a melting point of 69.4 °C (156.9 °F) °C and a pKa of 4.50.

  3. List of food additives - Wikipedia

    en.wikipedia.org/wiki/List_of_food_additives

    Additives are used for many purposes but the main uses are: Acids Food acids are added to make flavors "sharper", and also act as preservatives and antioxidants. Common food acids include vinegar, citric acid, tartaric acid, malic acid, folic acid, fumaric acid, and lactic acid.

  4. Magnesium stearate - Wikipedia

    en.wikipedia.org/wiki/Magnesium_stearate

    Magnesium stearate is often used as an anti-adherent [3] in the manufacture of medical tablets, capsules and powders. [4] In this regard, the substance is also useful because it has lubricating properties, preventing ingredients from sticking to manufacturing equipment during the compression of chemical powders into solid tablets; magnesium stearate is the most commonly used lubricant for ...

  5. List of vegetable oils - Wikipedia

    en.wikipedia.org/wiki/List_of_vegetable_oils

    Vegetable oils are triglycerides extracted from plants. Some of these oils have been part of human culture for millennia. [1] Edible vegetable oils are used in food, both in cooking and as supplements. Many oils, edible and otherwise, are burned as fuel, such as in oil lamps and as a substitute for petroleum-based fuels.

  6. 6 “Bad Foods” You Should Eat to Lose Visceral Fat, According ...

    www.aol.com/6-bad-foods-eat-lose-110000310.html

    Avocados contain unsaturated fats which may be beneficial for visceral fat loss. One small study found that women who ate one avocado per day saw reductions in visceral fat, but a different study ...

  7. Saturated fat - Wikipedia

    en.wikipedia.org/wiki/Saturated_fat

    A 2022 review of cohort studies found that the risk of type 2 diabetes was not associated with dietary intake of total saturated fats, palmitic acid, and stearic acid. Dietary lauric acid and myristic acid, present in plant oils and also in dairy fat, were associated with reduced risk of diabetes. [45]

  8. Shea butter - Wikipedia

    en.wikipedia.org/wiki/Shea_butter

    Shea butter (/ ʃ iː / SHEE, / ˈ ʃ iː ə / SHEE-ə, or / ʃ eɪ / SHAY; Bambara: ߛߌ߮ߕߎߟߎ, romanized: sìtulu [1]) is a fat (triglyceride; mainly oleic acid and stearic acid) extracted from the nut of the African shea tree (Vitellaria paradoxa). [2] It is ivory in color when raw and commonly dyed yellow with borututu root or palm oil ...

  9. Bold Statement: Your Routine Actually Does Need This Buzzy ...

    www.aol.com/yep-routine-actually-does-buzzy...

    Hypochlorous acid is one of those few skincare ingredients you can use every. single. day. Dr. Graf even mentions that you can apply some hypochlorous acid products multiple times per day.