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Roselle (Hibiscus sabdariffa) is a species of flowering plant in the genus Hibiscus that is native to Africa, most likely West Africa. In the 16th and early 17th centuries it was spread to Asia and the West Indies, where it has since become naturalized in many places. [ 1 ]
The roselle hibiscus used to make the tea likely originated in Africa. [1] In Africa, hibiscus tea is commonly sold in markets and the dried flowers can be found throughout West and East Africa. Variations on the drink are popular in West Africa and parts of Central Africa. In Senegal, bissap is known as the "national drink of Senegal ...
Roselle juice, often taken refrigerated, is a cool drink found in many West African countries and the Caribbean. [5] [6] It is a dark red-purple coloured juice.The Burkinabes, Senegalese, and Ivorians call it bissap, [7] the Nigerians call it zobo while the Ghanaians call it Zobolo. [8]
Roselle - One of two American guide dogs who were with their owners in the World Trade Center during the September 11 attacks in New York City. Roselle (plant), a species of hibiscus (Hibiscus sabdariffa) A drink made from that plant, also called "Hibiscus tea"
The tea made of the calyces of Hibiscus sabdariffa is known by many names in many countries around the world and is served both hot and cold. The beverage is well known for its red colour, tartness and unique flavour.
R.C. Bigelow, Inc. (also known as the Bigelow Tea Company) is an American manufacturer of dried teas based in Fairfield, Connecticut. It was founded by Ruth C. Bigelow in 1945, based on a recipe she marketed as "Constant Comment" tea. The company markets over 50 varieties of tea, including black, green and herbal, all of which are blended in