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White mold affects a wide range of hosts and causes sclerotinia stem rot. It is known to infect 408 plant species. As a nonspecific plant pathogen, [2] diverse host range and ability to infect plants at any stage of growth makes white mold a serious disease. The fungus can survive on infected tissues, in the soil, and on living plants.
Penicillium digitatum (/ ˌ p ɛ n ɪ ˈ s ɪ l i əm ˌ d ɪ dʒ ɪ ˈ t eɪ t əm /) is a mesophilic fungus found in the soil of citrus-producing areas. [1] [2] [3] It is a major source of post-harvest decay in fruits and is responsible for the widespread post-harvest disease in Citrus fruit known as green rot or green mould.
On bread, it may look like green or black spots, says Wee, whereas berries often grow a white cotton-like fuzz, and mold on citrus fruits will look like green or gray dust. Mold can also look red ...
Before effective fungicides were developed white mold caused significant hardship for green bean growers. White mold is considered a resilient disease. After infecting the plant white mold produces black structures called sclerotia that fall to the soil and can survive for over five years until the conditions are right for infection again. [102]
Prevention of mold exposure from food is generally to consume food that has no mold growths on it. [48] Also, mold growth in the first place can be prevented by the same concept of mold growth, assessment, and remediation that prevents air exposure. Also, it is especially useful to clean the inside of the refrigerator and to ensure dishcloths ...
Sclerotinia minor (white mold) is a plant pathogen infecting Chicory, Radicchio, [1] carrots, tomatoes, sunflowers, peanuts and lettuce. [2] References