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The salmon shark (Lamna ditropis) is a species of mackerel shark found in the northern Pacific ocean. Similar to other mackerel sharks, salmon sharks have a thunniform body type. As an apex predator, the salmon shark feeds on salmon, squid, sablefish, sea otters, birds, walleye pollock, and herring. [3]
Rock salmon, also called rock eel, flake, huss or Sweet William, is a variety of fish as food, usually served in Britain as part of a fish and chips dish. The term can describe many species of small shark , including the spiny dogfish ( Squalus acanthias ), starry smooth-hound ( Mustelus asterias ), [ 1 ] rough-hound ( Scyliorhinus canicula ...
Lamna is a genus of mackerel sharks in the family Lamnidae, containing two extant species: the porbeagle (L. nasus) of the North Atlantic and Southern Hemisphere, and the salmon shark (L. ditropis) of the North Pacific.
Put the salmon in a food processor and pulse a few times, until chopped. Pulse in the cream until incorporated. Add the salmon to the potatoes. Stir in the spinach and onion and season with salt. Form into 12 patties. In a large nonstick skillet, heat 1/8 inch of oil.
Heat oil in a nonstick skillet over medium-high heat. Add onion and celery; cook, stirring until softened, about 3 minutes. Stir in parsley; remove from heat.
The post 41 Baked Salmon Recipes That We’re Hooked On appeared first on Taste of Home. Sure, there are plenty of fish in the sea, but these baked salmon recipes need to be on your weeknight menu ...
Pacific salmon works well in this recipe because of its firmer texture. Look for wild caught if at all possible. Mix up a spicy jerk seasoning and broil the salmon for a quick and flavorful meal ...
A cross-section of shark meat Shark meat at a supermarket in Japan Fermented shark meat. Shark meat is a seafood consisting of the flesh of sharks.Several sharks are fished for human consumption, such as porbeagles, shortfin mako shark, requiem shark, and thresher shark, among others. [1]