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“God I love Texas Roadhouse,” began one thread on Reddit, with over 1,000 upvotes. “Texas Roadhouse never disappoints,” began another, with over 5,000 votes. A third touted the ...
Farmer Brown's Steak House has been family owned and operated since 1964; its bestseller is the large (8-ounce) filet ($35). Also on the menu is a 10-ounce club steak cut of prime sirloin for $22.
I compared all the Michelin-starred barbecue spots in Texas: La Barbecue, InterStellar BBQ, LeRoy and Lewis Barbecue, and CorkScrew BBQ.
LongHorn Steakhouse was founded in 1981 by George McKerrow Jr. and his best friend Brian. McKerrow was a former manager at Quinn's Mill Restaurant, a subsidiary of Victoria Station, a San Francisco-based concept with railroad cars used as dining areas that was popular in the United States during the 1970s and '80s.
A Ponderosa Steakhouse in West Branch, Michigan (now closed). Ponderosa Steakhouse and Bonanza Steakhouse are a chain of buffet/steakhouse restaurants that are a part of Homestyle Dining LLC based in Plano, Texas. [3] Its menu includes steaks, seafood, and chicken entrées, all of which come with their buffet. A lunch menu is also served.
Fleming's Prime Steakhouse & Wine Bar (or simply Fleming's) is an American steakhouse restaurant chain owned and operated by Bloomin' Brands, headquartered in Tampa, Florida. In addition to steak and wine , they serve a variety of American cuisine associated with fine dining , such as calamari , chocolate desserts , crab , lobster , and other ...
The Capital Grille replaces Arizona-based Lo-Lo’s Chicken & Waffles, which moved to 1450 Texas 114 in Grapevine.. The Capital Grille’s downtown Fort Worth location, 800 Main St., opened in ...
Hoss's Steak and Sea House was founded in 1983 by Willard E. "Bill" Campbell with the first location in DuBois, Pennsylvania. [12] [13] Today, Campbell still serves as Chairman of the Board and Chief Executive Officer of Hoss's Steak and Sea House and his son, Craig, is the company's planning and development director. [14]