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The 2022 deaths of two hunters who ate venison infected with chronic wasting disease (CWD) has raised concerns the illness could pass to humans. Chronic wasting disease: Death of 2 hunters in US ...
Researchers reported the death of two hunters who ate venison infected with chronic wasting sisease or "zombie deer disease," raising questions about whether the disease may be transmissible to ...
The Michigan Department of Natural Resources has received reports of more than 120 probable cases of epizootic hemorrhagic disease in deer, primarily from counties in the southwestern Lower Peninsula.
Chronic wasting disease (CWD), sometimes called zombie deer disease, is a transmissible spongiform encephalopathy (TSE) affecting deer.TSEs are a family of diseases thought to be caused by misfolded proteins called prions and include similar diseases such as BSE (mad cow disease) in cattle, Creutzfeldt–Jakob disease (CJD) in humans, and scrapie in sheep. [2]
The disease is spread between deer through direct contact and environmental contamination from infected saliva, urine and feces, and can also be spread through the transportation of hunter ...
Humans are most often infected by tick/deer fly bite or through handling an infected animal. Ingesting infected water, soil, or food can also cause infection. Hunters are at a higher risk for this disease because of the potential of inhaling the bacteria during the skinning process.
The CDC also says that freezing meat for several days in sub-zero (0 °F or −18 °C) temperatures can greatly reduce the chances of infection by toxoplasmosis. Hunters are advised not to shoot for food a deer that appears sick or is acting strangely, and they are also advised to take general precautions in examining the meat from deer they ...
A deer may not show any signs of CWD until 18 to 24 months after becoming infected, according to the U.S. Geological Survey. Arguably the most obvious sign is drastic weight loss, or “wasting.”