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  2. Natural Products Association - Wikipedia

    en.wikipedia.org/wiki/Natural_Products_Association

    The Natural Products Association or NPA (formerly the NNFA, or the National Nutritional Foods Association) is the largest and oldest nonprofit organization representing the interests of manufacturers and retailers of the natural products industry, which includes organic and health foods, dietary supplements, natural ingredient cosmetics, and other similar products.

  3. Swanson Health Products - Wikipedia

    en.wikipedia.org/wiki/Swanson_Health_Products

    A self-taught natural health enthusiast, Swanson cites the influence of Linus Pauling, Irwin Stone, Roger J. Williams, Paul Bragg, and Adelle Davis. Swanson's personal regimen began with vitamin E , and by 1968, he was a regular user of several vitamins and supplements and began ordering in bulk to maintain his personal supply.

  4. The 8 Healthiest Jams & Jellies—and 3 To Avoid - AOL

    www.aol.com/8-healthiest-jams-jellies-3...

    RELATED: 44 Best High-Fiber Foods for a Healthy Diet. 4. Best: Blake Hill Naked Blueberry Spread. ... Good Good Cherry Jam uses whole fruit and natural sweeteners like erythritol (sugar alcohol ...

  5. Natural food - Wikipedia

    en.wikipedia.org/wiki/Natural_food

    Natural food and all-natural food are terms in food labeling and marketing with several definitions, often implying foods that are not manufactured by processing. In some countries like the United Kingdom , the term "natural" is defined and regulated; [ 2 ] in others, such as the United States , the term natural is not enforced for food labels ...

  6. 6 Foods You Should Be Eating for Bone Health, According to ...

    www.aol.com/6-foods-eating-bone-health-131800193...

    She dove into the importance of bone health during her presentation at the 2024 Food and Nutrition Conference and Expo, where thousands of dietitians and nutrition experts gather annually.

  7. Healthy diet - Wikipedia

    en.wikipedia.org/wiki/Healthy_diet

    The committee that drafted it wrote: "The major findings regarding sustainable diets were that a diet higher in plant-based foods, such as vegetables, fruits, whole grains, legumes, nuts, and seeds, and lower in calories and animal-based foods is more health promoting and is associated with less environmental impact than is the current U.S. diet.