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Here are 15 Virginia vineyards that should be at the top of your must-visit list. Related: 5 Mistakes You Might Be Making With Wine, According To Southern Sommeliers Muse Vineyards
Middleburg Virginia AVA: 868 Estate Vineyards 2012 Hillsboro: Loudoun: Middleburg Virginia AVA [5] Abingdon Vineyards Abingdon: Washington: Above Ground Winery 2010 Middlebrook: Augusta: Shenandoah Valley AVA [6] [7] Afton Mountain Vineyards 1978 Afton: Albemarle, Nelson [8] Altillo Vineyards and Winery Hurt: Pittsylvania [9] [a] American Way ...
The Barboursville Vineyards flagship wine, Octagon, is a Bordeaux-style blend, mainly based on Merlot, with parts Cabernet Sauvignon, Cabernet Franc and Petit Verdot. Octagon was first produced in 1991, then again in 1995, but 1998 marks the vintage that began the run of consistency, with the exception of the 2003 vintage when no Octagon was ...
Here's where to travel for the best vineyards in America. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. 24/ ...
The region is Virginia's first AVA, identified in 1982. [4] Limestone soil, which is common to the Valley, has been long associated with great wine growing regions in Europe. [5] The Shenandoah Valley AVA's climate allows grapes to attain higher acidity, generally regarded as good in wine. [6]
Blenheim Vineyards has 30 acres (12 ha) under vine. The first planting was in 2000 and the second planting was in 2007. The first planting was in 2000 and the second planting was in 2007. The grapes growing on the Blenheim property include Viognier , Chardonnay , Cabernet Franc , Cabernet Sauvignon , and Petit Verdot .
Related: The Best Michigan Wineries to Visit. ... The northern areas sit at the 45th parallel, like Bordeaux, the northern Rhône, Piedmont, and Oregon’s Willamette Valley. Both are prime ...
Chateau Morrisette Winery is a winery located in Floyd, Virginia. It was founded by David Morrisette in 1980, making it among the oldest wineries in Virginia. Containing 13 acres (5.3 ha) of land, the winery production has increased to approximately 60,000 cases per year. [1]