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Scuppernong vines in Mocksville, North Carolina. The fruit grows where temperatures seldom fall below 10 °F (−12 °C). [7] Injury or freeze can occur where winter temperatures drop below 0 °F (−18 °C). Some cultivars, such as "Magnolia", "Carlos", and "Sterling" will survive north to Virginia and west to the Blue Ridge Mountains ...
Pawpaw is the largest edible native fruit in North America and has very few diseases compared to other orchard crops. KSU is the site of the USDA National Clonal Germplasm Repository for Asimina species and the pawpaw orchards at KSU contain over 1,700 trees.
Prunus caroliniana is a small to medium-sized evergreen tree that grows to approximately 5–13 meters (16–43 feet) tall, with a spread of about 6–9 m (20–30 ft). ). The leaves are dark green, alternate, shiny, leathery, elliptic to oblanceolate, 5–12 centimeters (2– 4 + 1 ⁄ 2 inches) long, usually with an entire (smooth) margin, but occasionally serrulate (having subtle serrations ...
The tree is a cultural symbol of the Southern United States, being the official state tree of Alabama. [4] This particular species is one of the eight pine tree species that falls under the "Pine" designation as the state tree of North Carolina. [5]
Native Americans ate the fruit. [23] Edible raw, the fruit is also made into jelly, and the juice can be used as a drink mixer, hence the common name 'rum cherry'. [28] Prunus serotina timber is valuable; perhaps the premier cabinetry timber of the U.S., traded as "cherry". High quality cherry timber is known for its strong orange hues, tight ...
Frangula caroliniana, commonly called the Carolina buckthorn, [3] is a deciduous upright shrub or small tree native to the southeastern, south-central, and mid-western parts of the United States, from Texas east to Florida and north as far as Maryland, Ohio, Missouri, and Oklahoma. [4]