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In Defense of Food: An Eater's Manifesto (released internationally as In Defence of Food) [1] [2] is a 2008 book by journalist and activist Michael Pollan. It was number one on the New York Times Non-Fiction Best Seller List for six weeks. The book grew out of Pollan's 2007 essay Unhappy Meals published in the New York Times Magazine. [3]
How to Change Your Mind received many positive reviews.. The New York Times Book Review named How to Change Your Mind one of the best books of 2018. [6] [7]Kevin Canfield of the San Francisco Chronicle wrote: "In 'How to Change Your Mind', Pollan explores the circuitous history of these often-misunderstood substances, and reports on the clinical trials that suggest psychedelics can help with ...
- for non-fiction books by the author. Pages in category "Books by Michael Pollan" The following 9 pages are in this category, out of 9 total.
It details Pollan's attempt to learn how to cook several different foods, including barbecue pork, bread, and cheese. He said he wanted to further his culinary education to better feed his family and connect with his teenage son. In Cooked, Pollan asserts that cooking helped modern man evolve and become culturally sophisticated. The book is ...
But Michael Pollan, who has taught a MasterClass on intentional eating, written multiple food-related books, and released a food system documentary, Food, Inc. 2, out today, says we should instead ...
On May 8, 2007, the James Beard Foundation named The Omnivore's Dilemma its 2007 winner for the best food writing. It was the book of focus for the University of Pennsylvania's Reading Project in 2007, and the book of choice for Washington State University's Common Reading Program in 2009–10. Michael Pollan speaks to the Marin Academy community.