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The salted brown butter topping is what takes this latte to the next level. It adds a rich and slightly salty aspect to the drink that you taste right on the tip of your tongue.
Starbucks' winter 2024 menu brings back the Pistacchio Latte and Pistachio Cream ... first introduced in 2021, pairs pistachio flavor with espresso, steamed milk and a salted brown butter topping ...
The new items will be available at participating Starbucks starting Tuesday. ... pairs pistachio flavor with espresso, steamed milk and a salted brown butter topping.
Top it off with vanilla sweet cream cold foam, strawberry purée, strawberry inclusions and salted brown-buttery topping. Teddy Graham Shaken Espresso You’re never too old to love Teddy Grahams!
Pistachio Cream Cold Brew: This returning-for-a-limited-time drink takes Starbucks Cold Brew sweetened with vanilla syrup and tops it with pistachio cream cold foam and salted brown buttery sprinkles.
New Cold Foam Toppings. Along with returning favorite, a.k.a the peppermint chocolate cold foam, Starbucks is adding Gingerbread and Salted Pecan flavors to the roster.
For the drink, the chain’s signature cold brew coffee is sweetened with a vanilla syrup and topped pistachio cream foam and salted brown butter sprinkles. Oleato Starbucks’ Oleato coffee drinks.
Available hot, iced or as a Frappuccino, it mixes espresso with steamed milk, mocha sauce, peppermint-flavored syrup, and is topped with whipped cream and dark chocolate curls. Caramel Brulée Latte