Ads
related to: rolf's nyc menu with pictures for sale
Search results
Results From The WOW.Com Content Network
Pages in category "Defunct restaurants in New York City" The following 15 pages are in this category, out of 15 total. This list may not reflect recent changes .
In 2009, Riese closed its 12 Dunkin' restaurants and one Dunkin' food cart, and three days later, all 13 locations reopened as the first Tim Hortons locations in New York City. [10] Between 1996 and 1999, the Riese Organization had a labor dispute with workers represented by Local 100 of the Hotel Employees and Restaurant Employees Union. The ...
The following January, a reporter for New York magazine referred to it as "New York's hottest downtown eating spot". [5] Florent was a hub of gay New York. Morellet was diagnosed HIV positive in 1987 and used to post his T-cell count on the restaurant's wall menu along with the daily specials. [4] It attracted a highly eclectic clientele.
Lutèce was a French restaurant in Manhattan that operated for more than 40 years before closing in early 2004. It once had a satellite restaurant on the Las Vegas Strip. [2]It was famous for its Alsatian onion tart and a sauteed foie gras with dark chocolate sauce and bitter orange marmalade. [3]
The Original Soupman was a chain of soup restaurants originally run by Iranian-American soup vendor Ali "Al" Yeganeh (Persian: علي یگانه), modeled after Yeganeh's original restaurant Soup Kitchen International, which was a well-known soup restaurant at 259-A West 55th Street (between Broadway and 8th Avenue), in Midtown Manhattan, New York City.
The Quilted Giraffe was a nouvelle cuisine fine dining establishment in Midtown Manhattan in New York City.The restaurant, founded by Barry Wine and his now ex-wife Susan, was first opened in New Paltz, New York, in 1975 [1] and moved to 50th Street in Manhattan, New York City, in 1979.
Main Menu. News. News. Entertainment. Lighter Side. Politics. Science & Tech. Sports. Weather. Today’s Cancer Horoscope | January 31st, 2025. The truth may be confusing at present. Someone may ...
Montrachet was a French restaurant in Tribeca, Manhattan, NYC that opened in April 1985; [1] it was Drew Nieporent’s first restaurant. Within seven weeks of opening, The New York Times gave it a three star rating which it kept for 21 years. [1] It closed in the summer of 2006. [2]