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An oil painting of a young woman having a siesta, or an afternoon nap, which usually occurs after the mid-day meal.. Postprandial somnolence (colloquially known as food coma, after-dinner dip, or "the itis") is a normal state of drowsiness or lassitude following a meal.
Eating too fast, talking while you’re chowing down, not chewing enough or munching on dry foods might cause difficulty swallowing from time to time, doctors say. But, if it happens a lot, it ...
Dumping syndrome occurs when food, especially sugar, moves too quickly from the stomach to the duodenum—the first part of the small intestine—in the upper gastrointestinal (GI) tract. This condition is also called rapid gastric emptying. [ 1 ]
The syndrome can occur at the beginning of treatment for eating disorders when patients have an increase in calorie intake and can be fatal. It can also occur when someone does not eat for several days at a time usually beginning after 4–5 days with no food. [5] It can also occur after the onset of a severe illness or major surgery. The ...
How Much Weight Can You Lose in a Week by Fasting? Research shows that fasting for five to 20 days can lead to weight loss of two to 10 percent.
Precisely defining binge eating can be problematic, [8] however, binge eating episodes in BED are generally described as having the following potential features: Eating much faster than normal, [13] perhaps in a short space of time [14] Eating until feeling uncomfortably full [13] Eating a large amount when not hungry [13]
"Eating fast food once a week should not affect anyone as long as they have a balanced diet rich in whole foods besides that one time," he says. "Fast food should be limited as much as possible ...
The gastrocolic reflex or gastrocolic response is a physiological reflex that controls the motility, or peristalsis, of the gastrointestinal tract following a meal. It involves an increase in motility of the colon consisting primarily of giant migrating contractions, in response to stretch in the stomach following ingestion and byproducts of digestion entering the small intestine. [1]