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Vikas Khanna (born 1971 or 1972) is an Indian celebrity chef, restaurateur, cookbook writer, and filmmaker based in New York City. He is one of the judges of MasterChef India since its beginning. Early life and education
Buried Seeds is a timeless story of struggle, [2] passion, willpower, failure and rise shown through Vikas Khanna’s eyes. It recreates his childhood, finding comfort in his grandmother's kitchen and follows the journey of an immigrant enduring overwhelming obstacles and pain [3] in achieving his dreams."
The restaurant was founded by chef Vikas Khanna and Jimmy Rizvi, a restaurateur, and opened in 2024. [2] [3] [4] Khanna has said it will be his "last restaurant" or "one of" his last restaurants. [5] [6] The restaurant's interior draws inspiration from country clubs in India, [7] [8] and was designed by Rizvi's sister, Shaila Rizvi. [6]
Vikas Khanna's Coconut and Ginger Chicken Drumsticks. 1 (13.5-oz.) can coconut milk, well shaken and stirred. 2 Tbsp. fresh lemon juice (from 1 lemon), plus wedges for serving.
The Last Color is an Indian feature film produced and directed by Indian American chef Vikas Khanna. The film addresses an age-old taboo surrounding widows in Vrindavan and in Varanasi. It deals with how a 9-year old tightrope walker befriends one such widow and promises to add color to her life.
Barefoot Empress is an Indo-American short documentary film directed by Vikas Khanna. The film depicts the life story of a woman in India who enrolls in first grade at the age of 96. The film is co-produced by Oscar nominated Doug Roland and Deepak Chopra serves as an executive producer. [1]
DOVER — A local man killed his wife and daughter last week before killing himself, according to preliminary autopsy results.. The state Office of the Chief Medical Examiner 's preliminary ...
Frazer Harrison/Getty Images Grey’s Anatomy star Jason George’s expertise extends beyond Grey Sloan Memorial Hospital when it comes to romance. The actor, 52, exclusively opened up about ...