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Westmalle Abbey, otherwise the Trappist Abbey of Westmalle (Dutch: Abdij van Onze-Lieve-Vrouw van het Heilig Hart or the "Abbey of Our Lady of the Sacred Heart"), is a monastery of the Cistercians of Strict Observance in Westmalle in the Belgian province of Antwerp. The community was founded in 1794 and elevated to an abbey on 22 April 1836.
Westmalle is primarily known for the Trappist Abbey of Westmalle of the Order of Cistercians of the Strict Observance (O.C.S.O.: Ordo Cisterciensium reformatorum), and its brewery. The Trappist monks operate a brewery and also make cheese. In addition, the Monasterium Magnificat of Westmalle is the only monastery of the Annunciade Order in Belgium.
St. Joseph Abbey: Trappist 1950 Spencer, Massachusetts: Founded as Our Lady of the Valley Abbey in Central Falls, Rhode Island in 1900. Moved 1950 after a fire destroyed most of their buildings. [7] They brew and produce incense. Abbey of the Genesee: Trappist 1951 Piffard, New York: Our Lady of Guadalupe Trappist Abbey: Trappist 1955 Lafayette ...
Westmalle Abbey (Abdij van Onze-Lieve-Vrouw van het Heilig Hart van Westmalle) at Malle (Antwerp): Trappist monks [32] Westvleteren Abbey or St. Sixtus' Abbey, Westvleteren (Sint-Sixtus-Abdij) (extant) at Westvleteren (West Flanders): Trappist monks [33] Ten Wijngaerde, see Bruges
Marmion Abbey, a Benedictine monastery located in Aurora. [35] Monastery of the Holy Cross, a Benedictine monastery located in the Bridgeport neighborhood of Chicago. [36] New Gračanica Monastery, an Eastern Orthodox monastery located in Third Lake. [37] Passionist Fathers Monastery, a historic Roman Catholic monastery located in Chicago. [38]
Westmalle - The 2 beers: Tripel and Dubbel Westmalle Trappist Beer glass Westmalle Trappists. The brewery produces three beers. Westmalle Dubbel has a purple label and is a 7% abv Dubbel. ' Westmalle Tripel has a yellow label and is a 9.5% abv tripel, was first brewed in 1934 and the recipe has not changed since 1956. It is made with pale candy ...
The abbey was famous for its spiritual life and its brewery, which was one of only a few Trappist beer breweries in the world. Life in the abbey was characterised by prayer, reading and manual work, the three basic elements of Trappist life. The monastic community came to an end in January 2021, [1] with the last two monks moving to Westmalle ...
It is the only monastery of this order in Belgium. It was created from the merger of three monasteries which existed in 1965: Tienen (1629), Geel (1853), and Merksem (1898). The new monastery was built between 1966 and 1970 in the midst of a quiet forest belonging to Westmalle Abbey. Marc Dessauvage (1931-1984) was the architect of the building.