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A green peanut is a term to describe farm-fresh harvested peanuts that have not been dehydrated. They are available from grocery stores, food distributors, and farmers markets during the growing season. Raw peanuts are also uncooked but have been dried/dehydrated and must be rehydrated before boiling (usually in a bowl full of water overnight).
The plant generally looks like bunched leaves arising from branched stems, which form a crown on the soil surface. Bambara is considered as a fast-growing crop. The growth cycle is between (min-max) 90–170 days [11] and under optimal conditions the cycle is about 120–150 days to pod maturity. [21] Flowers appear 40–60 days after planting ...
A geophyte (earth+plant) is a plant with an underground storage organ including true bulbs, corms, tubers, tuberous roots, enlarged hypocotyls, and rhizomes. Most plants with underground stems are geophytes but not all plants that are geophytes have underground stems. Geophytes are often physiologically active even when they lack leaves.
[1] [2] By 2012, it was producing 16.7 million tonnes of peanuts annually. [3] Peanuts are often used to make peanut oil, a popular ingredient in Chinese, South Asian and Southeast Asian cuisine. Although China is by far the world's largest producer, the per capita consumption of peanuts in China as of 2009 was stated to be comparable to that ...
Geocarpy in Spigelia genuflexa Peanut fruit have formed below the ground. Geocarpy is "an extremely rare means of plant reproduction", [1] in which plants produce diaspores within the soil. [2] This may occur with subterranean flowers (protogeocarpy), or from aerial flowers, parts of which penetrate the soil after flowering (hysterocarpy).
Apios americana, sometimes called the American groundnut, potato bean, hopniss, Indian potato, hodoimo, America-hodoimo, cinnamon vine, or groundnut (not to be confused with other plants in the subfamily Faboideae sometimes known by that name) is a perennial vine that bears edible beans and large edible tubers.