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Copra meal is used as fodder for horses and cattle. Its high oil and protein levels are fattening for stock. Its high oil and protein levels are fattening for stock. [ 13 ] [ 14 ] The protein in copra meal has been heat treated and provides a source of high-quality protein for cattle, sheep and deer, because it does not break down in the rumen .
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The Houston Food Bank (HFB) is a non-profit organization and the nation's largest food bank by distribution; [3] providing access to 207 million nutritious meals in 18 counties in southeast Texas. The food bank's operations are made possible through a network of 1,800 community partners alongside their partner food banks in Montgomery County ...
The red-legged ham beetle also attacks bones, hides, copra, dried egg, cheese, guano, bone meal, dried figs, and palm nut kernels. Although refrigeration has reduced the impact of the beetle on meats, they are a significant destructive pest of dried and salt fish including herring.
Texan cuisine is the food associated with the Southern U.S. state of Texas, including its native Southwestern cuisine–influenced Tex-Mex foods. Texas is a large state, and its cuisine has been influenced by a wide range of cultures, including Tejano/Mexican, Native American, Creole/Cajun, African-American, German, Czech, Southern and other European American groups. [2]
Roman Meal Company was an American bread company with headquarters in Fargo, North Dakota. Founded in Tacoma, Washington , in 1912, the company focused on whole-grain products, including bread, hot cereal , and snack bars .
In 1946, brothers Roy and Key Furr founded the first Furr's restaurant, which opened in Hobbs in southeastern New Mexico. A second location was opened in Odessa, Texas, in 1947. Furr's was purchased by the Kmart Corp. in 1980, [1] and subsequently sold by Kmart to Michael Levenson's Limited National Partnership in 1988. [citation needed]
Nutraloaf, also known as meal loaf, prison loaf, disciplinary loaf, food loaf, lockup loaf, confinement loaf, seg loaf, grue or special management meal, [1] is food served in prisons in the United States, and formerly in Canada, [2] to inmates who have misbehaved, abused food, or have inflicted harm upon themselves or others. [3]