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The Tam O'Shanter Inn (colloquially known as The Tam) is one of Los Angeles' oldest restaurants. Established in 1922, it serves hearty pub fare with a touch of Scottish flair, and is known for its prime rib and Yorkshire pudding. It is located in Atwater Village at 2980 Los Feliz Boulevard at the corner of Boyce Avenue. Walt Disney was a ...
The building that formerly housed the Los Feliz Brown Derby at 4500 Los Feliz Boulevard has been in use as a restaurant since the 1920s. Film mogul Cecil B. DeMille , a part owner of the Wilshire Blvd. restaurant, bought the building, a former chicken restaurant named Willard's, and converted it into a Brown Derby in 1940.
From Jonathan Gold to Bill Addison and Jenn Harris, the L.A. Times 101 Best L.A. Restaurants list is not just about splurge spots but all of the places that make Los Angeles an exciting place to ...
Yuca's is a restaurant in Los Angeles, California. ... Founded in April 1976 by Socorro "Mama" Herrera, the original "hut" first opened in Los Feliz. A second ...
Whichever kind of night you’re looking for, Los Angeles has plenty of restaurants where solo diners can feel comfortable and enjoy a great meal, f.
We pitched the obvious heavy hitters, many of them from Addison’s 101 Best Restaurants and Hall of Fame lists: Mariscos Jalisco, Holbox, El Ruso, Sonoratown. Every proposed entry was assigned to ...
Guelaguetza is a Mexican restaurant in Los Angeles, California. [1] Established by Fernando Lopez (father of restaurateur and author Bricia Lopez) in 1994, the business has been recognized as one of "America's Classics" in 2015 by the James Beard Foundation. [2] [3] The restaurant is the winner of the 2021 Gold Award. [4]
Valentine’s Day is right around the corner, and nothing says romance more than a plate of sweet corn carbonara with pancetta. Or maybe a juicy tomahawk steak topped with 24k gold, shaved truffle ...