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It is a holdover from when spirits, wines and brandies, ale, and beer all had different standard measures of capacity. An Ale Gill (based on the Ale gallon) and a Beer Gill (based on the Beer gallon) were different sizes until standardized as Ale / Beer gallons in 1688, Beer gallons in 1803, and Imperial gallons in 1824. Half (imp.) 284 mL
A metric fifth of Dewar's Scotch whisky. A fifth is a unit of volume formerly used for wine and distilled beverages in the United States, equal to one fifth of a US liquid gallon, or 25 + 3 ⁄ 5 U.S. fluid ounces (757 milliliters); it has been superseded by the metric bottle size of 750 mL, [1] sometimes called a metric fifth, which is the standard capacity of wine bottles worldwide and is ...
The corn gallon, or Winchester gallon, of about 268.8 cubic inches (≈ 4.405 L), The wine gallon, or Queen Anne's gallon, which was 231 cubic inches [54] (≈ 3.785 L), and; The ale gallon of 282 cubic inches (≈ 4.622 L). The corn or dry gallon is used
In 1824, these units were replaced with a single system based on the imperial gallon. [a] Originally defined as the volume of 10 pounds (4.54 kg) of distilled water (under certain conditions), [b] then redefined by the Weights and Measures Act 1985 to be exactly 4.546 09 L (277.4 cu in), the imperial gallon is close in size to the old ale gallon.
The common 55-gallon size of drum for storing and transporting various products and wastes is sometimes confused with a barrel, though it is not a standard measure. In the U.S., single servings of beverages are usually measured in fluid ounces. Milk is usually sold in half-pints (8 fluid ounces), pints, quarts, half gallons, and gallons.
In 1862 and 1864, a tax on alcohol was passed in the U.S. to pay for the Civil War, increasing the price of ethanol to over $2.00 per gallon. A new product from petroleum, called kerosene, is taxed at 10 cents a gallon. [7] In the 19th century, spirit lamps, pigeon lamps and others used a variety of blends of alcohol and oils in Europe. Alcohol ...
Celanese expects to produce approximately 300 million gallons of TCX ethanol by 2016. ... produce hydrocarbon-based ethanol for a cost of $1.50 to $1.75 per gallon. [6]
Small pack facilities (facilities that package water in containers between 8 oz. and 2.5 gallons) use the least amount of water (1.26 L per 1 L), followed by mixed packaging facilities (1.46 L per 1 L). Facilities that package water for home and office delivery in sizes of 2.5 gallons to 5 gallons use the most water (1.56 L per 1 L). [32]